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Author(s): DOURADO, L. R. B.; LOPES, P. M.; SILVA, V. K.; CARVALHO, F. L. A.; MOURA, F. A. S.; SILVA, L. B.; GIANNECCHINI, L. G.; PINHEIRO, S. R. F.; BIAGIOTTI, D.; KIMPARA, J. M. To determine the chemical composition and digestibility of insect meal for poultry made from the larvae of Tenebrio molitor (TL) and nymphs of Gryllus assimilis (GAN) a total excreta collection test w... ... |
Author(s): ARAÚJO, A. R.; MUIR, J. P.; VASCONCELOS, A. M. de; POMPEU, R. C. F. F.; GUEDES, L. F.; COSTA, C. dos S.; CARNEIRO, M. S. de S.; CAMPOS, W. E.; ROGERIO, M. C. P. Abstract: Increasing milk production in countries such as Brazil, India and Pakistan implies the generation of dairy by-products such as nutrient-rich bovine whey which, if used in feeding small rumin... ... |
Author(s): PEREIRA, G. A.; SANTOS, E. M.; OLIVEIRA, J. S. de; ARAUJO, G. G. L. de; PAULINO, R. de S.; PERAZZO, A. F.; RAMOS, J. P. de F.; CÉSAR NETO, J. M.; CEUZ, G. F. de L.; LEITE, G. M. An experiment was carried out to compare the use of fresh cactus with cactus ensiled with and without a microbial inoculant in sheep diets by examining their feed intake, nutrient digestibility, nitro... ... |
Author(s): REGO, M. M. T.; NEIVA, J. N. M.; RÊGO, A. C. do; CÂNDIDO, M. J. D.; ALVES, A. A.; LOBO, R. N. B. The objective of this study was to evaluate the nutritive value of elephant grass silages with increasing levels of dried mango by-product (DMB). Five addition levels were studied (0, 4, 8, 12 and 16%... ... |
Author(s): HISANO, H.; DELLA FLORA, M. A. L.; PILECCO, J. L.; MENDONCA, S. Abstract: The objective of this work was to evaluate the apparent digestibility coefficients of nutrients, energy, and amino acids of nontoxic and detoxified physic nut cakes treated with solvent plus... ... |
Author(s): FELISBERTO, N. R. de O.; RODRIGUES, M. T.; BOMFIM, M. A. D.; MATOS, R. da S.; CORDEIRO, A. G. P. C.; SILVA, M. M. C. da Abstract: Diets formulated with protein sources presenting different resistance to ruminal degradation were compared by evaluating ruminal parameters, production and microbial efficiency and nutrients... ... |
Author(s): SANTANA NETO, J. A.; MUNIZ, E. N.; SANTOS, G. R. de A.; RANGEL, J. H. de A.; CASTRO FILHO, E. S.
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Author(s): LIMA, P. R. de; ARAÚJO, C. de A.; CAMPOS, F. S.; MENEZES, V. G.; RIBEIRO, N. L.; ARAUJO, G. G. L. de; MENEZES, D. R.; MATOS, M. H. T. de; QUEIROZ, M. A. A.; SANTOS, E. M. This study aimed to evaluate the intake and nutrient digestibility, water, and nitrogen balance of Santa In?es crossbred ewes under confinement receiving reductions in the water supply. Thirty-two San... ... |
Author(s): DALLMANN, H. M.; AVILA, V. S. de; KRABBE, E. L.; SUREK, D.; BEDENDO, G. C.; TOLEDO, T. S.; DALLMANN, P. R.; ROLL, A. A. P.; ROLL, V. F. B.; RUTZ, F. Abstract: The study was carried out with the objective of evaluating the effects of using phytase levels at different energy densities in the diet of broilers, from 28 to 35 days of age. The experimen... ... |
Author(s): BERGIER, I.; BULLER, L. S.; RECH, R.; ULSENHEIMER, R.; MELO, T.; NOGUEIRA, S. We present C/N and nutrient soil data of 6 integrated swine-cattle farms in São Gabriel do Oeste that have been applying effluent to pasture over different time spans and variable effluent doses. The... ... |
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