Poda de formação em cafeeiros Coffea canephora.

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Author(s): ESPINDULA, M. C.; SCHMIDT, R.; VERDIN FILHO, A. C.; FONSECA, A. F. A. da; DIAS, J. R. M.

Summary: O comunicado reúne informações sobre o manejo da poda dos cafeeiros conilon e robusta no estado de Rondônia.

Publication year: 2016

Types of publication: Booklets

Unit: Embrapa Rondônia

Keywords: Café Robusta, Café conilon, Manejo da poda

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Agricultural practice: For driving/pruning
Poda de formação dos cafeeiros

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