Bioactive compounds and antioxidant capacities of 18 non-traditional tropical fruits from Brazil.
Bioactive compounds and antioxidant capacities of 18 non-traditional tropical fruits from Brazil.
Author(s): RUFINO, M. do S. M.; ALVES, R. E.; BRITO, E. S. de; PÉREZ-JIMÉNEZ, J.; SAURA-CALIXTO, F.; MANCINI FILHO, J.
Publication year: 2010
Types of publication: Journal article
Keywords: ABTS, DPPH, FRAP, Phenolics, Tropical fruits, antioxidants
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