Genetic improvement of papaya: Obtaining adapted cultivars, resistant to pests and with fruit quality – Phase 2
Genetic improvement of papaya: Obtaining adapted cultivars, resistant to pests and with fruit quality – Phase 2
Photo: CUNHA, Léa
The objectives are to generate and make available papaya lineages and hybrids aligned with the demands of the production chain, with greater productivity, higher fruit quality, more resistance to the main pests and adapted to the main production centers in Brazil.
Status: In progress Start date: Thu Jul 01 00:00:00 GMT-03:00 2021 Conclusion date: Mon Jun 30 00:00:00 GMT-03:00 2025
Head Unit: Embrapa Cassava & Fruits
Project leader: Onildo Nunes de Jesus
Contact: onildo.nunes@embrapa.br
