BRS Camila: cultivar de batata para mercado fresco com boa qualidade culinária e resistência ao vírus Y.
BRS Camila: cultivar de batata para mercado fresco com boa qualidade culinária e resistência ao vírus Y.
Publication year: 2015
Types of publication: Leaflets
Unit: Embrapa Vegetables
Keywords: BRS Camila, Batata, Vírus Y
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