Relação entre características de moagem de genótipos de trigo com qualidade tecnológica.
Relação entre características de moagem de genótipos de trigo com qualidade tecnológica.
Author(s): SEVIDANIS, M. M.; SCHOLZ, M. B. dos S.; MIRANDA, M. Z. de
Publication year: 2012
Types of publication: Paper in annals and proceedings
Unit: Embrapa Wheat
Keywords: Quality
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