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Author(s): NASSU, R. T.; DUGAN, M. E. R.; JUÁREZ, M.; BASARAB, J. A.; BARON, V. S.; AALHUS, J. L. To evaluate meat quality of beef with different a-tocopherol tissue levels, 55 feedlot steers were fed a barley-based finisher diet with four vitamin E supplementation levels (0, 350, 700 and 14... ... |
Author(s): TIZIOTO, P. C.; DECKER, J. E.; TAYLOR, J. F.; SCHNABEL, R. D.; MUDADU, M. de A.; MOURAO, G. B.; COUTINHO, L. L.; THOLON, P.; SONSTEGARD, T. S.; ROSA, A. do N.; ALENCAR, M. M. de; TULLIO, R. R.; MEDEIROS, S. R. de; NASSU, R. T.; FEIJO, G. L. D.; SILVA, L. O. C. da; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; HIGA, R. H.; REGITANO, L. C. de A. Meat quality traits are economically important because they affect consumers' acceptance, which, in turn, influences the demand for beef. However, selection to improve meat quality is limited by the s... ... |
Author(s): CARVALHO, S. C. S.; FRANCISCO, V. C.; FURTADO, A. J.; CHAMILETE, S. A. M.; SILVA, K. F.; RODRIGUES, P. H. M.; NASSU, R. T. The increase in greenhouse gas emissions (GHG) is considered one of the leading causes of global warming, and enteric methane (CH4) from beef cattle represents an important emission source in the agri... ... |
Author(s): MUDADU, M. de A.; PORTO NETO, L. R.; MOKRY, F. B.; TIZIOTO, P. C.; OLIVEIRA, P. S. N. de; TULLIO, R. R.; NASSU, R. T.; NICIURA, S. C. M.; THOLON, P.; ALENCAR, M. M. de; HIGA, R. H.; ROSA, A. do N.; FEIJO, G. L. D.; FERRAZ, A. L. J.; SILVA, L. O. C. da; MEDEIROS, S. R. de; LANNA, D. P. D.; NASCIMENTO, M. L. do; CHAVES, A. S.; SOUZA, A. R. D. L.; PACKER, I. U.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; MOURAO, G. B.; COUTINHO, L. L.; REVERTER, A.; REGITANO, L. C. de A.
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Author(s): MUDADU, M. de A.; PORTO-NETO, L. R.; MOKRY, F. B.; TIZIOTO, P. C.; OLIVEIRA, P. S. N.; TULLIO, R. R.; NASSU, R. T.; NICIURA, S. C. M.; THOLON, P.; ALENCAR, M. M. de; HIGA, R. H.; ROSA, A. do N.; FEIJO, G. L. D.; FERRAZ, A. L. J.; SILVA, L. O. C. da; MEDEIROS, S. R. de; LANNA, D. P.; NASCIMENTO, M. L.; CHAVES, A. S.; SOUZA, A. R. D. L.; PACKER, I. U.; TORRES JUNIOR, R. A. de A.; SIQUEIRA, F.; MOURÃO, G. B.; COUTINHO, L. L.; REVERTER, A.; REGITANO, L. C. de A. Nelore is the major beef cattle breed in Brazil with more than 130 million heads. Genome-wide association studies (GWAS) are often used to associate markers and genomic regions to growth and meat qual... ... |
Author(s): NASSU, R. T.; DUGAN, M. E. R.; JUÁREZ, M.; BASARAB, J. A.; BARON, V. S.; AALHUS, J. L. This study aimed to evaluate quality and sensory properties of 6 and 21 days aged beef (steaks and ground beef) from animals with different tissue levels of ?-tocopherol. A total of 56 feedlot steers... ... |
Author(s): REIS, S. F. DOS; MEDEIROS, S. R. de; TORRES JUNIOR, R. A. de A.
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Author(s): LIMA, J. G. de; BANNINK, A.; POL VAN DASSELAAR, A. van den; BARIONI, L. G.; SANTOS, P. M. In Brazil, the national inventories on methane emission are carried out using the Tier 2 approach published by the Intergovernmental Panel on Climate Change (IPCC). Although, IPCC recommends the use o... ... |
Author(s): PEREIRA, F. M. V.; PFLANZER, S. B.; GOMIG, T.; GOMES, C. L.; FELICIO, P. E. de; COLNAGO, L. A.
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Author(s): FAVERO, R.; FEIJO, G. L. D.; BONIN, M. N.; MENEZES, G. R. de O.; GOMES, R. da C.; TORRES JUNIOR, R. A. de A.; SURITA, LUCY M. A.; MIZUBUTI, IVONE Y. The aim of this study was to evaluate the effect of sire breed on beef quality of crossbred cattle. Steers (n=74) and heifers (n=71) produced along two years from mating Nellore, ½ Nellore x ½ Angus a... ... |
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