This project aims to increase the adoption of fruit fly management practices for agricultural communities in Uganda, a country on the African continent. The proposal came about due to the observance of damage and economic losses in orchards in Uganda, caused by fruit flies, especially Bactrocera dorsalis, which stems from the low use of efficient management techniques. Although the infestation is lower in farmers' orchards that use management techniques such as toxic baits, methyl euge

Status: Completed     Start date: Mon Aug 01 00:00:00 GMT-03:00 2016

Promoting the diffusion of integrated peanut production practices, with emphasis on the biological control of fungi to reduce product contamination by aflatoxin in Mali, is the goal of this project. The action has made the knowledge exchange between Brazilian and African researchers possible. Mali is the second largest peanut producing country of the African continent. However, the product's high contamination rates in the country affect the crops and cause health risk for consumers. As an alter

Status: Completed     Start date: Sat Aug 01 00:00:00 GMT-03:00 2015

Society has become increasingly aware of the need to preserve the environment and health, demanding quality standards for food and agro-ecosystems. In this context, the rational use of phytosanitary products guarantees the sustainability of food production systems, mitigating, and even eliminating the effects caused by the indiscriminate use of chemical control. Other relevant aspects to be considered are the benefits arising from the crop-livestock integration that mitigate the negative effects

Status: Completed     Start date: Wed Aug 01 00:00:00 GMT-03:00 2007