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| In recent years, there has been a tremendous advance in the frontier of knowledge in advanced biology. The impacts of this advance can be observed in the areas of molecular and cellular biology, with the mastery of gene engineering techniques, which led to the cloning of animal cells in the early 2000s, unprecedented in Brazil, and more recently to the emergence of new Areas of science, such as nanotechnology, epigenetics and genomics, among others. The project seeks to incorporate these advance Status: Completed Start date: Thu Jan 01 00:00:00 GMT-03:00 2015 |
| The generation of genetically modified animals has been suggested as an alternative for the production of recombinant drugs for human or animal use, however it is also an alternative for the generation of more disease resistant or more productive animals. Currently there are several alternatives to generate genetically modified animals, but still inefficient when applied in animals of zootechnical production. This project was part of Embrapa's project network entitled "Animal biotechnology in th ... Status: Completed Start date: Thu Jan 01 00:00:00 GMT-03:00 2009 |
| The collared peccary ( Tayassu tajacu) are rustic and gregarious animals who provide meat and leather of excellent quality, being thus an important source of protein especially to the subsistence of the Amazon's needy population. The use of this animal is, however, being done without planned hunting, being thus associated with the destruction of their natural habitat and, consequently, the loss of these resources, which are scarcely known. Status: Completed Start date: Mon Oct 01 00:00:00 GMT-03:00 2007 |
| The Experiment Stations of Embrapa Dairy Cattle have a strategic infrastructure for conducting research projects and experiments with direct and practical application of results. Keep livestock (young and adult animals) and infrastructure in the production systems in permanent operation require significant investment in terms of labour and financial funds. In the experiment stations, many factors or variables related to milk production are controlled in order to increase the accuracy of results Status: Completed Start date: Sun Feb 01 00:00:00 GMT-03:00 2015 |
| The tomato is one of the most cultivated vegetables in the world, and is the target of countless plant health problems. Embrapa Vegetables has historically produced research in plant health within this production chain under the scope of the Tomato Genetic Improvement Project. However, the increasing demand for studies aimed at perfecting pest diagnosis methods and generating essential information for management has signaled the need to create a specific plant health project. Thus, this project Status: Completed Start date: Mon Oct 01 00:00:00 GMT-03:00 2012 |
| The project QUALIANI - Implementation and Monitoring of Quality Systems in the collections of animal genetic resources aims to evaluate the current condition of collections of breeds of domestic animals of zootechnical interest maintained by Embrapa in order to adpat them to International quality standards. Status: Completed Start date: Fri Jan 01 00:00:00 GMT-03:00 2016 |
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Smallholder Capsicum pepper growers in Uganda are operating below the ideal levels of agricultural production due to a lack of improved varieties, low quality seed systems and the devastation caused by pests and diseases. The damages caused by diseases are aggravated by the cultivation of susceptible germplasm and the use of poor quality seeds. In order to increase production and competitiveness in the market, farmers need to have access to clean seeds of cultivars that are tolerant to diseas ...Status: Completed Start date: Mon Jun 01 00:00:00 GMT-03:00 2015 |
| In last the two decades, the melon agribusiness in Brazil has expanded nine times, reaching a production that is estimated at 500,000 tons per year and is concentrated in the Northeast. Since 2007, melons have become the main national fruit in volume of exports, and in 2008 Brazil was the second top world exporter. Nearly all melon cultivars planted in the Northeast are imported, and hence there is demand for more adapted ones, as the cultivars available were generally developed in soil and clim Status: Completed Start date: Sun Apr 01 00:00:00 GMT-03:00 2012 |
| One of the main post-harvest problems is the emergence of spoilage in oranges caused especially by fungi that depreciate the quality and decrease shelf life and may also compromise food safety. Various treatment technologies such as: modified atmosphere, irradiation, anti-microbial ice and high pressure, among others, have been studied in the quest to eliminate food pathogens. Thus, understanding mechanisms of microorganism control in foods have been the topic of intense research with the use of Status: Completed Start date: Mon Sep 01 00:00:00 GMT-03:00 2008 |
| The quick diagnosis of diseases in plants that have economic value is essential to guarantee food security and avoid larger losses as a consequence of disease spreading. Two major problems may hinder this goal: 1) the permanent monitoring of all the plants by people capable of detecting diseases is mostly unviable; 2) in many cases, the person who detects the symptoms doesn't have enough knowledge to identify their causes. Despite the existance of solutions that explore technology as a facilitat Status: Completed Start date: Thu Aug 01 00:00:00 GMT-03:00 2013 |