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| Among the essential nutrients, nitrogen (N) is the one with the greatest potential for enhancing forage production. The efficiency of nitrogen uptake is related to the energy supply provided by the photosynthesis. However, recent practices of intensive pasture management have recommended the use of lower post-grazing residues, thus reducing the leaf area of the canopy. The objective of this project was to evaluate the effect of the timing of nitrogen fertilization in association with different d Status: Completed Start date: Fri Aug 01 00:00:00 GMT-03:00 2014 |
| Low productivity of pastures in Brazil is the main cause of poor profitability and competitiveness of animal production systems in relation to other agricultural systems. The objective of the project was to generate technologies in intensive system of livestock grazing using Tanzania grass ( Panicum maximum), Marandu palisadegrass ( Brachiaria brizantha) and Star grass ( Cynodon nlemfuensis) to improve forage production and quality and milk production. To this end, evaluatio ... Status: Completed Start date: Sat Oct 01 00:00:00 GMT-03:00 2011 |
| In intensive milk production systems, planning roughage supplementation is critical to the success of the activity. In Brazil the main forage conservation strategy is ensilage, in which maize is the main crop used, due to its high ensilability and silage nutritive value. However, the oscillation of input prices (fertilizers, pesticides, seeds, etc.) has increased the production costs of such crop, a fact that has been pointed out by farmers as a barrier for the economic viability of the producti Status: Completed Start date: Tue Aug 01 00:00:00 GMT-03:00 2017 |
| Silvopastoral systems may be an option to prevent grassland degradation because of the potential to control erosion and the ability of some tree species to add nitrogen and other nutrients to pasture, improving soil fertility. In view of this potential, in-depth evaluations of the soil and plant components of these systems are critical. The objective of this project was to verify the effect of trees on soil quality (fertility, biomass and microbial activity) and to evaluate the dry matter produc Status: Completed Start date: Thu Mar 01 00:00:00 GMT-03:00 2007 |
| What is the cost of producing one liter of milk in Brazil? Any answer between R$ 0.10 and R$ 1.70 is true. But, also, it is not essentially true. This occurs for two major reasons, both resulting from a lack of standardization. The first reason is that there is an immense amount of production systems in Brazil, from the South to the North. Therefore, in Brazil, rural properties are not standardized, as in Europe, the USA, Canada and Oceania. Each farm is a farm. The second reason is that there i Status: Completed Start date: Tue Jul 01 00:00:00 GMT-03:00 2008 |
| Concentrated feeds play an important role in milk production, both from the nutritional as the economic aspects, especially for animal production. The behavior of corn and soybean meal prices, for instance, have an important weight in the formation of milk production costs and consequently on the profitability of dairy farming. The current agricultural markets have shown a rise in prices of these grain-based brans. Milk production in Minas Gerais appears as one of the most important activities f Status: Completed Start date: Tue Jul 01 00:00:00 GMT-03:00 2008 |
| In recent years, distance learning via the internet has become an important means of professional qualification, especially in Brazil, a country of continental dimensions. Whereas milk production is scattered throughout the national territory, distance learning offers the opportunity to bring information to professionals across the country. To this end, this project included the design, offering and accomplishment of the first distance learning courses of Embrapa Dairy Cattle, namely: "Sampling, ... Status: Completed Start date: Tue Mar 01 00:00:00 GMT-03:00 2011 |
| As Brazil increases its production of biodiesel, so does the production of glycerin, a by-product with a high energy value. At the same time, corn, the main energy component in concentrated feeds, in addition to being the ingredient that most increases feed costs, tends to become less available in the market due to its use in the production of alcohol in Europe and the United States. Glycerol, the main component of glycerin, has already been used in some countries, mixed with concentrate for lac Status: Completed Start date: Mon Nov 01 00:00:00 GMT-03:00 2010 |
| Olives and olive oil are products frequently found in Brazilian tables. As a result of the small number of planted areas and insignificant production in Brazil, importing has been an alternative to supply internal demand. In 2007, the country imported US$170 millions in olive oil and US$250 millions in olives, according to data from the Ministry of Development, Industry and International Commerce. Researches carried out by Epamig, in Maria da Fé - MG, demonstrated the possibility of rational exp ... Status: Completed Start date: Thu Apr 01 00:00:00 GMT-03:00 2010 |
| Water is an important natural resource for the competitiveness of Brazilian agriculture. Since Brazil is rich in this natural resource, to preserve it and keep it in quantity and quality is strategic. Such a competency demands water efficiency, which is the relationship between the amount of yielded products and the amount of water used for such a production. This project evaluates the performance of water indicators from milk pasture-based and confinement-based production systems and of nutriti Status: Completed Start date: Fri Aug 01 00:00:00 GMT-03:00 2014 |