The changes in climate behavior will probably bring changes to the hydrological cycle. As a result, these variations will probably affect crop development, crop production, and water consumption.
Therefore, the project’s proposal is to determine the water requirement for irrigation in the current weather and in different future climate scenarios for the cropping of pineapple and coconut in the North, and orange, in the Northwest of the state of Rio de Janeiro, Brazil, since those are the cro ...

Status: Completed     Start date: Tue Jan 01 00:00:00 GMT-03:00 2013

Given the serious agricultural losses suffered by the highland region of the state of Rio de Janeiro due to heavy rainfall in January 2011, this projects aimed at transferring agroecological technologies that have been already developed and adapted to the region through cooperative methodologies that foster interaction between researchers and farmers. It was expected to contribute to counter the environmental and economic risk scenario afflicting family farming in the region; diversify productio

Status: Completed     Start date: Thu Mar 01 00:00:00 GMT-03:00 2012

A geomorphological mapping of the Restinga de Jurubatiba National Park, in the State of Rio de Janeiro, was proposed in this project, to assist in environmental planning, using geotechnologies and geographic information systems. The delimitation of preservation areas such as the Restinga de Jurubatiba National Park aims to maintain the environmental balance of these environments, a necessary measure due to the expansion of urban areas that suppress natural areas. The paper presented a tempora

Status: Completed     Start date: Sat Jun 01 00:00:00 GMT-03:00 2013

The gross value of livestock production in Brazil in 2019 was estimated at R$ 213.9 billion. In the ranking of products, in first and second place were beef (R$ 101.5 billion) and milk (R$ 49.8 billion), respectively. Brazil as an exponent in the production of food of animal origin has the health of beef and dairy herds as a strategic asset for the country. In this regard, the existence of national animal health programs is essential for maintaining and improving the health of cattle herds. Anot

Status: In progress     Start date: Sat May 01 00:00:00 GMT-03:00 2021

The fish processing industry consumes a lot of water. This consumption depends on the species being processed, food processing techniques/methods and scale of operation. This project aims to study the water flow in fish industries and to determine the minimum consumption of water required for processing of the main salt-water and freshwater species that are industrialized in Brazil. The strategy is based on three pillars: conscious/rational use of water, better utilization of fish, and use of

Status: Completed     Start date: Tue Jan 01 00:00:00 GMT-03:00 2013

Improper handling for tick control favors the proliferation of resistant populations. In addition, there is a growing demand for minimum use of chemicals to control pests, in order to preserve the environment and ensure free waste food. In this context, biological control using entomopathogenic nematodes may represent a promising alternative and, therefore, constitute line of research that has been conducted at Embrapa Dairy Cattle. In this stage of the survey, performed in partnership with UFRR

Status: Completed     Start date: Fri Apr 01 00:00:00 GMT-03:00 2011

Many are the Brazilian regions which cultivate stone fruits (peaches, plums and nectarines), such as the surrounding areas of Pelotas - RS, the metropolitan region of Porto Alegre - RS, the Serra Gaúcha, the states of Santa Catarina, Paraná and São Paulo, passing by the south of Minas Gerais and Campos das Vertentes (Caldas, Poços de Caldas and Barbacena), the colder regions of Rio de Janeiro and Espírito Santo and, recently, in regions of higher altitude in the state of Bahia. In addition to th ...

Status: Completed     Start date: Thu Apr 01 00:00:00 GMT-03:00 2010

Sugarcane is one of the pillars of the Brazilian agricultural economy. Productivity gains combined with an industrial activity developed for use in the sugar and ethanol production have led researchers to seek agroindustrial management strategies to reduce costs. This project proposes the application of diazotrophic bacteria as a biological input to fully or partially meet sugarcane's nutritional needs with regard to nitrogen.
For that purpose, it counts on Embrapa Agrobiology's experience ...

Status: Completed     Start date: Mon Oct 01 00:00:00 GMT-03:00 2007

The exploration of milk whey resulting from cheese-making has increased in Brazil due to the setup of industrial units where whey and byproducts are concentrated and dried. However, the volume of whey that is discarded or underused is still extremely high, notably at small dairies. This project aims to survey the volume and quality of the milk whey generated in the largest cheese-producing regions of the country, located in the states of Minas Gerais, Rio de Janeiro and Rio Grande do Sul. It als

Status: Completed     Start date: Thu Aug 01 00:00:00 GMT-03:00 2013

The farmer and the processing juice industry in Brazil and abroad, seeking ways to reduce their losses, through the use of new varieties, diversification of processing to obtain new products and the establishment of partnerships with centers research for the development of techniques using the residue of agribusiness. Aim thereby reducing the environmental impact generated by the production process and maximize your profits.

In this context, the Embrapa Food Technology, in partnership

Status: Completed     Start date: Sun Feb 01 00:00:00 GMT-03:00 2015