Filter by:

Status
Embrapa Units
 

This research project aims to study organic sugarcane cultivation areas of the Santo Antônio Sugar Mill in Sertãozinho, São Paulo, with emphasis on mapping and characterizing the current status of the vegetation within Permanent Preservation Areas (APPs, from the acronym in Portuguese), for the implementation of an agro-ecological project. The research project should promote an increment to the faunal biodiversity and production systems in such properties, helping the dispersion of seeds along t ...

Status: Completed     Start date: Thu Dec 01 00:00:00 GMT-03:00 2011

Selection for desirable bovine phenotypes has been practiced since the domestication of cattle, which occurred approximately 10,000 years ago. This process of domestication has brought about a marked change in behavioral and morphological characteristics in the subspecies and, together with the development of breeds and genetic breeding programs, has given rise to the enormous variety of patterns and racial types known today. Since then, traditional breeding tools, based on quantitative theory,

Status: Completed     Start date: Thu Jan 01 00:00:00 GMT-03:00 2015

The farmer and the processing juice industry in Brazil and abroad, seeking ways to reduce their losses, through the use of new varieties, diversification of processing to obtain new products and the establishment of partnerships with centers research for the development of techniques using the residue of agribusiness. Aim thereby reducing the environmental impact generated by the production process and maximize your profits.

In this context, the Embrapa Food Technology, in partnership

...

Status: Completed     Start date: Sun Feb 01 00:00:00 GMT-03:00 2015

Genetic Vegetable resources, globally, involve a number of around 300,000 identified species, of which 30,000 are edible and only 30 consist of foods that feed the world's population. However, from this total, only three species provide 50% of proteins necessary in a regular diet (rice, wheat and corn). This situation has been stimulating a great number of researchers in the quest to increase the number of species dedicated to feed the population. Brazil is considered the world's greatest source

Status: Completed     Start date: Thu Jan 01 00:00:00 GMT-03:00 2009

Sustainability of traditional cultivation systems (slash-and-burn) depends especially on long periods of set-aside in order to reestablish the stock of the soil's nutrients and raw organic material used and/or lost during the agricultural period. Population growth and decrease in the region's secondary vegetation availability has progressively reduced the set-aside period, subsequently increasing the pressure on riparian areas and cultivated ones. The result if degradation of natural resources a

Status: Completed     Start date: Wed Apr 01 00:00:00 GMT-03:00 2009

This project aims to recover legal reserve areas (ARL) or areas of permanent preservation (APP), in regions of family agriculture at the Brazilian Oriental Amazon, in the hopes of reducing impacts resulted from agricultural and forest practices. The project aims to train at least 150 family farmers in management of natural resources in areas which are close to bodies of water, and also to recover and monitor these areas' environment. The project will be developed in micro-basins of the Bragança, ...

Status: Completed     Start date: Mon Jun 01 00:00:00 GMT-03:00 2009

Currently, Brazil is the fourth largest consumer of fertilizers in the entire world; on average, the fertilizers may represent from 25 to 40% of the variable cost of the most important agricultural production systems in the country. One of the main cost variables is the fact that great quantities of applied nutrients via fertilizers are lost through volatilization and leaching. Thusly, methods of nutrient fixation which allow their extended-release in the soil might contribute to a more rational

Status: Completed     Start date: Sun Nov 01 00:00:00 GMT-03:00 2009

The goal of this project is to develop an integrated database system for the Department of Vegetal Sanity (DSV), the Secretary of Agriculture and Stockbreeding Defense of the Agriculture, Stockbreeding and Provision (Mapa), hoping to facilitate processes of risk analysis of plagues that attack vegetable products. The vegetable product imports which can be potential spreaders of plagues is normatized by the International Plant Protection Convention (IPPC), which is linked to the Committee of Sani

Status: Completed     Start date: Thu Apr 01 00:00:00 GMT-03:00 2010

Due to the importance of leguminous vegetables for human diets, the year of 2016 was declared by FAO the International Year of Pulses. Pulses are well appreciated in Brazil, and are consumed either fresh or in the form of processed products. Internal consumption has required frequent imports of such pulses; for peas and chickpeas alone, they represented US$ 14 million a year. The domestic market tends to expand due to the constant association of such foods with a series of attributes of high foo

Status: Completed     Start date: Tue Nov 01 00:00:00 GMT-03:00 2016

Heat along with high humidity is one of the causes of impaired milk production and fertility of cattle, especially in the summer or in tropical and semitropical regions. Such problems can be aggravated with the prospect of global warming. In the hottest regions of Brazil there is a preference for crossbred Holstein (H) X zebu (Z), mainly Gir (G) cattle that form the Girolando synthetic breed whose composition is mainly ⅝ GxH. Girolando animals are more tolerant to heat than breeds of European or

Status: Completed     Start date: Wed Jul 01 00:00:00 GMT-03:00 2015