Filter by:

Status
Embrapa Units
 


Status: Completed     Start date: Sun May 01 00:00:00 GMT-03:00 2011

The soil is of vital importance for the planet. The soil is the main support of agriculture; for climate change, it is one of the regulating elements of the water cycle.
It is in this context that FAO and Embrapa signed an agreement, aimed at the operation of a digital soil mapping for Latin America, as part of the “support for the establishment of the second stage of the Latin American soil system” and whose results and products will be: a) Preparation of a package and program for capacity- ...

Status: Completed     Start date: Thu Dec 01 00:00:00 GMT-03:00 2011

The program of genetic improvement of the cupuaçu tree ( Theobroma grandiflorum) needs to tend to the demand of new cultivares, especially of those resistant to the Monilophthora perniciosa fungus, the agent responsible for causing the deformity known as witch's broom disease, and also to increase as much as possible the genetic base of planting material. This project aims to develop new technologies which promote the quick multiplication of selected cultivares, as well as to early select ...

Status: Completed     Start date: Wed Apr 01 00:00:00 GMT-03:00 2009


The total extension of the grasslands in Brazil still isn't quantified with precision, and even less are the degraded pastures. The demand for technologies that are able to quickly map and monitor the areas which are occupied with grasslands and their level of degradation, with precision and low costs, are ever growing. This research investigates the potential of the correlation between the data extracted from satellite images and data regarding grassland degradation obtained in field s

...

Status: Completed     Start date: Sat Aug 01 00:00:00 GMT-03:00 2009

The quick diagnosis of diseases in plants that have economic value is essential to guarantee food security and avoid larger losses as a consequence of disease spreading. Two major problems may hinder this goal: 1) the permanent monitoring of all the plants by people capable of detecting diseases is mostly unviable; 2) in many cases, the person who detects the symptoms doesn't have enough knowledge to identify their causes. Despite the existance of solutions that explore technology as a facilitat

Status: Completed     Start date: Thu Aug 01 00:00:00 GMT-03:00 2013

Diseases and pests which affect coffee plants are responsible for the reduction in coffee productivity and quality, and also raise production costs and the environmental risks resulting from the application of control measures. The indiscriminate use of agrochemicals also induce pest and disease resistance to control agents. A quick and precise diagnosis and a high or low risk alert for the accelerated progress and establishment of disease and pest epidemics, allied to wide and facilitated acces

Status: Completed     Start date: Wed Jan 01 00:00:00 GMT-03:00 2014