Milk production systems have gone through a process of specialization characterized by increasing the size of the herds, productivity and, notably, by reducing the man: cow relationship. The downsizing of skilled labour in production systems demands the development of precision dairy farming tools that allow the generation of individualized data of animals in a given herd. For that matter, there is a need not only for sensors capable of identifying and generating data on individual animals, but

Status: Completed     Start date: Sat Mar 01 00:00:00 GMT-03:00 2014

There is pressure from society for sustainable production systems, which makes it necessary the establishment of sustainability parameters for the production systems. In this regard, animal nutrition can influence the viability and sustainability of the production system, not only by the herd feeding impact on milk production cost but also by the emission of greenhouse gases and excretion of pollutants. The basic premise of precision nutrition is the knowledge of the animal nutritional requireme

Status: Completed     Start date: Sat Sep 01 00:00:00 GMT-03:00 2012

The Precision Agriculture (PA) network, coordinated by Embrapa, has obtained significant results in terms of knowledge on the variability of the production and environmental parameters of plants, pests and diseases of diverse crops such as soybean, corn, cotton, wheat, eucalyptus, sugarcane Sugar, orange, grape, apple and peach.

The network made possible the integration of research efforts in the theme, with the participation of more than 150 researchers, 21 Embrapa Units, more than 5

Status: Completed     Start date: Sat Oct 01 00:00:00 GMT-03:00 2016

In fruit cultivation, Brazil occupies the third place among the world's major producers, especially with regard to fresh oranges, which accounted for the single largest growth in 2006 with more than 50,000 tons, an increase of 64% in volume and 85% in value compared to 2005 (AgroBrasil, 2006). The numbers reflect the dominance the country has maintained in the sector over the years, not only in the production of oranges and their byproducts, but also in the export of such products, especially fr

Status: Completed     Start date: Wed Dec 01 00:00:00 GMT-03:00 2010

The increase in productivity in dairy farming will be essential to ensure increases in the production and supply of milk and milk products to meet the world's growing population. Appropriate technologies should be developed and adopted to enable increased productivity in a sustainable way, ensuring greater milk production with reduced number of animals and farming area. The efficient use of dietary nutrients is one of the premises of sustainable production systems, since their inefficient use no

Status: Completed     Start date: Sun Jun 01 00:00:00 GMT-03:00 2014

The project aimed to study the use of crude glycerin produced by biodiesel plants as feed for dairy cows as an alternative to reduce the use of maize, an energy source with increasingly higher international prices, and thus increase the sustainability of dairy production. Research work carried out in other countries suggests that glycerol is the main component of crude glycerin, an energetic nutrient efficiently used by ruminants. . Thus, this project considered three main strategies to address

Status: Completed     Start date: Wed Apr 01 00:00:00 GMT-03:00 2009

Status: Completed     Start date: Fri Feb 01 00:00:00 GMT-03:00 2013

Currently there is much discussion about the environmental impact of livestock and agricultural activities. The Brazilian livestock sector in particular has been criticized for causing emission of significant amounts of greenhouse gases. Among the various greenhouse gases, livestock production practices contribute significantly to the emission of enteric methane, which can become a non-tariff barrier to exports of animal products. In this regard, research has pointed to the need to develop metho

Status: Completed     Start date: Sun May 01 00:00:00 GMT-03:00 2011

Precision farming and agricultural practices that take into consideration the protection of the environment have brought forward a number of research challenges. The scale of sampling and the precision required by such new agricultural practices are often higher than those required by traditional agriculture, increasing production costs. Methods and devices for on-the-go measurements are being developed to equip agricultural vehicles to support these practices. The proposed project was guided

Status: Completed     Start date: Mon Sep 01 00:00:00 GMT-03:00 2008

The intensification and adoption of integrated systems has allowed advances for sustainable livestock production. It is important to obtain production with minimal environmental impact. Brazilian livestock, in particular, have been following this trend. The cattle herd contributes significantly to the emission of greenhouse gases, mainly with the emission of enteric methane, which can become a non-tariff barrier for the export of animal products. In this sense, the RumenGases project was develop

Status: Completed     Start date: Fri Apr 01 00:00:00 GMT-03:00 2011