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| This is a Co-financed Project (Edictal CAPES/Embrapa n° 15/2014), conducted with the partnership between the Federal University of Pelotas (UFPel) - Capão do Leão Campus, the leader institution, and Embrapa Trigo, the partner. Its main objective is the training of human resources (master, doctorate, and postdoctorate) to act on the cereal science and technological area, through the wheat technological quality evaluation as for structural, functional and technological characteristics, promoting k ... Status: Completed Start date: Sat Nov 01 00:00:00 GMT-03:00 2014 |
| In recent years, distance learning via the internet has become an important means of professional qualification, especially in Brazil, a country of continental dimensions. Whereas milk production is scattered throughout the national territory, distance learning offers the opportunity to bring information to professionals across the country. To this end, this project included the design, offering and accomplishment of the first distance learning courses of Embrapa Dairy Cattle, namely: "Sampling, ... Status: Completed Start date: Tue Mar 01 00:00:00 GMT-03:00 2011 |
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Safety is among consumers’ main concerns when it comes to food quality. One of the challenges faced in beef production in Brazil is combining production intensification with sustainability. Several aspects that used to be less valued earlier, such as quality, safety, food hygiene and product reliability, have become indispensable. In this context, the demand for traceability of the information regarding food is an important condition when the aim is conquering the customer's loyalty and trust ...Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
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One of analytical techniques that enables precise chemical analyzes with speed, low cost and little sample manipulation is near-infrared spectroscopy - NIRS. The interest in NIR spectroscopy has grown remarkably and this technique has been recognized as a powerful tool for quantitative and qualitative analysis of chemical and physical parameters. Besides these features, the methodologies based on NIR spectroscopy have the following inherent properties: 1) allows simultaneous analysis of multi ...Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
| Status: Completed Start date: Fri Apr 01 00:00:00 GMT-03:00 2011 |
| Low productivity of pastures in Brazil is the main cause of poor profitability and competitiveness of animal production systems in relation to other agricultural systems. The objective of the project was to generate technologies in intensive system of livestock grazing using Tanzania grass ( Panicum maximum), Marandu palisadegrass ( Brachiaria brizantha) and Star grass ( Cynodon nlemfuensis) to improve forage production and quality and milk production. To this end, evaluatio ... Status: Completed Start date: Sat Oct 01 00:00:00 GMT-03:00 2011 |
| This project aims to develop, evaluate and validate the environmental and social sustainability of technical-economic milk production systems based on Integrated Crop-Livestock-Forest Systems (ICLFS), with the use of the main plant species silage corn, cowpea, Piata grass, eucalyptus, chestnut; and Dutch x Gir crossbreeds. Status: Completed Start date: Sun May 01 00:00:00 GMT-03:00 2011 |
| Olives and olive oil are products frequently found in Brazilian tables. As a result of the small number of planted areas and insignificant production in Brazil, importing has been an alternative to supply internal demand. In 2007, the country imported US$170 millions in olive oil and US$250 millions in olives, according to data from the Ministry of Development, Industry and International Commerce. Researches carried out by Epamig, in Maria da Fé - MG, demonstrated the possibility of rational exp ... Status: Completed Start date: Thu Apr 01 00:00:00 GMT-03:00 2010 |
| raditional breeding has generated significant genetic gain over time. However, this strategy falls short of yielding information on the biological processes involved. Additionally, there are great difficulties for the genetic improvement of characteristics which are measured solely in one gender and/or late in the life span of the animal. With the development of DNA chips it became possible maximizing genetic gain by reducing the generation interval and increasing the intensity of selection. The Status: Completed Start date: Wed Sep 01 00:00:00 GMT-03:00 2010 |
| This project proposes to develop selected pure lineages of maternal traits for high reproduction performance, weight gain, longevity and functional structure: selected pure lineages of terminal paternal traits for high performance, weight gain, food conversion and meat quality; and to define usage strategies to optimize genetic material (crossbreeding to form matrices and slaughter animals) with this material's cost reduction to producers. The strategy is to develop technical cooperation contrac Status: Completed Start date: Wed Sep 01 00:00:00 GMT-03:00 2010 |