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Author(s): MIRANDA, M.; BAI, J.; PILON, L.; TORRES, R.; CASALS, C.; SOLSONA, C.; TEIXIDÓ, N. Abstract: Challenges in global food supply chains include preserving postharvest quality and extending the shelf life of fruits and vegetables. The utilization of edible coatings (ECs) combined with b... ... |
Author(s): CARVALHO JÚNIOR, O. V. de; SÁ, A. V. de; PEIXOTO, A. R; PAZ, C. D. da; CASTRO, J. M. da C. e; GAVA, C. A. T. Biological control is an environmentally safe alternative in the management of nematodes. The selection of new biocontrol agents has focused on the potential of Bacillus species in in vitro and in viv... ... |
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Author(s): FORNER, C.; GALVAO, J. A. H.; SILVA, L. J.; BETTIOL, W.
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Author(s): SA, L. A. N. de; PESSOA, M. C. P. Y.; PRADO, J. S. M.; PRADO, S. de S.; VASCONCELOS, R. M. de The objective of this work was to address the classical biological control of pests in Brazil, regarding procedures to import and export native biological material. A brief introduction will be given... ... |
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