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Effects of germination and debranning on amino acid profile of different rice genotypes. Author(s): OLIVEIRA, M. E. A. S.; BASSINELLO, P. Z.; COLOMBARI FILHO, J. M.; CARVALHO, C. W. P. de; TAKEITI, C. Y. In this work, the impact of germination and debranning on the total (TAA) and free (FAA) amino acid in four rice cultivars were evaluated. The rice genotypes were germinated, polished and analyzed by... ... Repository: BDPA Publication year: 2022
Use of short germination and autoclaving treatment to improve the amino acid profile of rice. Author(s): OLIVEIRA, M. E. A. S.; BASSINELLO, P. Z.; COLOMBARI FILHO, J. M.; CARVALHO, C. W. P. de; TAKEITI, C. Y. Rice (Oryza spp.) is one of the most widely consumed cereal in the world. Germination and parboiling are processes used to affect the technological, sensory and nutritional quality of rice. The aim of... ... Repository: BDPA Publication year: 2024
Effect of extrusion on essential amino acids profile and color of whole-grain flours of quality protein maize (QPM) and normal maize cultivars. Author(s): PAES, M. C. D.; MAGA, J. Whole-grain flours of Quality Protein Maize (QPM) and normal maize were extruded under controlled conditions in order to evaluate the effect of extrusion on the essential amino acids profile and color... ... Repository: BDPA Publication year: 2004
Lysine and arginine requirements of Salminus brasiliensis. Author(s): DAIRIKI, J. K.; BORGHESI, R.; DIAS, C. T. dos S.; CYRINO, J. E. P. The objective of this work was to determine the dietary lysine (DL) and dietary arginine (DA) requirements of dourado (Salminus brasiliensis), through dose?response trials using the amino acid profile... ... Repository: BDPA Publication year: 2013
Apparent and true digestibility of protein and amino acid in feedstuffs used in Nile Tilapia feed as determined by the technique of dissection. Author(s): RIBEIRO, F. B.; LANNA, E. A. T.; BOMFIM, M. A. D.; DONZELE, J. L.; QUADROS, M.; CUNHA, P. de S. L.; TAKISHITA, S. S.; VIANNA, R. A. Repository: BDPA Publication year: 2012
Untargeted Metabolomic Analysis of Capsicum spp. by GC-MS. Author(s): ARANHA, B. C.; HOFFMANN, J. F.; BARBIERI, R. L.; ROMBALDI, C. V.; CHAVES, F. C. Repository: BDPA Publication year: 2017
Agronomic biofortification of cowpea with zinc: variation in primary metabolism responses and grain nutritional quality among 29 diverse genotypes. Author(s): SILVA, V. M.; NARDELI, A. J.; MENDES, N. A. de C.; ROCHA, M. de M.; WILSON, L.; YOUNG, S. D.; BROADLEY, M. R.; WHITE, P. J.; REIS, A. R. dos Dietary zinc (Zn) deficiency is widespread globally, and is particularly prevalent in low- and middle-income countries (LMICs). Cowpea (Vigna unguiculata (L.) Walp) is consumed widely in LMICs due to... ... Repository: BDPA Publication year: 2021
Milk fatty acid profile of dairy goats fed increasing levels of an unprotected conjugated linoleic acid (UCLA) supplement. Author(s): FERNANDES, D.; SOUZA, J.; ALMEIDA, M. M.; BALDIN, M.; DRESCH, R.; BATISTEL, F.; TICIANI, E.; GAMA, M. A. S. da; OLIVEIRA, D. E. Repository: BDPA Publication year: 2011
Total fatty acids in murrah buffaloes milk on commercial farms in Brazil. Author(s): FERNANDES, S. A. de A.; MATTOS, W. R. S.; MATARAZZO, S. V.; TONHATI, H.; GAMA, M. A. S.; LANNA, D. P. D. Repository: BDPA Publication year: 2007
Influência da película em amêndoas de pinhão (Araucaria Angustifolia) na sua qualidade nutricional. Author(s): BARRETO, A. G.; NOGUEIRA, R. I.; NASCIMENTO, L. da S. de M. do; GODOY, R. C. B. de; FREITAS, S. P. A Araucária angustifólia é uma árvore ameaçada de extinção e sua manutenção nas Florestas tem como uma das principais estratégias a valorização do pinhão, semente que se tornou de grande importância s... ... Repository: BDPA Publication year: 2016

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