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Author(s): SOUZA, G. B. de; NOGUEIRA, A. R. de A.; PICCHI, C. M. C.; GUIMARÃES, E. S.; BARIONI JUNIOR, W. An interlaboratory program has been conducted for the comparison of results provided by laboratories that perform feed analyses of animal nutrition carried out by the Embrapa Cattle-Southeasta, Brazil... ... |
Author(s): FEDDERN, V.; DORS, G. C.; TAVERNARI, F. de C.; MAZZUCO, H.; CUNHA JUNIOR, A.; KRABBE, E. L.; SCHEUERMANN, G. N.
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Author(s): SILVA, W. C. da; SILVA, É. B. R. da; SILVA, J. A. R. da; MARTORANO, L. G.; BELO, T. S.; SOUSA, C. E. L.; CAMARGO-JÚNIOR, R. N. C.; ANDRADE, R. L.; SANTOS, A. G. de S.; CARVALHO, K. C. de; LOBATO, A. dos S. M.; RODRIGUES, T. C. G. de C.; ARAÚJO, C. V. de; LIMA, J. S. de; NEVES, K. A. L.; SILVA, L. K. X.; LOURENÇO-JÚNIOR, J. de B. Dietary alternatives using insect-based products as an alternative for farm animal nutrition have been the object of study due to the high nutritional value of these feeds and the costs related to bot... ... |
Author(s): SOARES, C. O.; CANCADO, P. H. D.; C JUNIOR, J. C.
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Author(s): GUERRA, M. B. B.; NOGUEIRA, A. R. de A.; SILVA, P. H. T.; PEREIRA FILHO, E. R. Cadmium was determined in a sample of mineral salt mixing to milk cattle that has been preparing to be a reference material. A volume of 3 mL of HNO3 3.0 mol L-1 plus 2.0 of H202 30% (W w-1) was added... ... |
Author(s): BRASILIENSE, A. R. P.; MENDONÇA, R. P.; ALMEIDA, P. E. M. de; DAMASCENO, L. F.; HOSHINO, M. D. F. G.; YOSHIOKA, E. T. O. This study evaluated the physiological responses of subadult yellow-spotted Amazon river turtle, Podocnemis unifilis, to incremental crude protein levels (29%, 32%, 35%, and 39% CP) as extruded commer... ... |
Author(s): OLIVEIRA, D. E. de; MEDEIROS, S. R. de; TEDESCHI, L. O.; AROEIRA, L. J. M.; SILVA, S. C. da The n-alkanes have been used to estimate forage dry matter intake, digestibility and the diet composition in grazing animals. The objective this study was to compare chromium oxide and n-alkanes techn... ... |
Author(s): ROCHA, M. I. P.; SOUZA, M. M. de; DINIZ, W. J. S.; LIMA, A. O. de; AFONSO, J.; TIZIOTO, P. C.; OLIVEIRA, P. N. de; REGITANO, L. C. de A.; KOLTES, J. E.; NICIURA, S. C. M. The production cost of cattle is high, especially the fraction related to animal nutrition. The increase in feed efficiency may provide increased efficiency in beef production, minimizing feed expendi... ... |
Author(s): PRINCE, S.; BOMFIM, M. A. D.; TOLLESON, D.; TEDESCHI, L.; ANGERER, J. Fecal near infrared spectroscopy (FNIRS) has been used to estimate diet quality, and diet composition in free ranging herbivores. With adequate calibration, the technique has proven to be a precise an... ... |
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