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The importance of antioxidant biomaterials in human health and technological innovation: a review. ABSTRACT: Biomaterials come from natural sources such as animals, plants, fungi, algae, and bacteria, composed mainly of protein, lipid, and carbohydrate molecules. The great diversity of biomaterials... ... Repository: BDPA Publication year: 2022
Antioxidant activity of jacaranda decurrens Cham. Many diseases and related degenerative processes including heart, câncer and Parkinson diseases are associated with rcactive oxygen species (ROS). In an effort Io preveni diseases, search for com-poun... ... Repository: BDPA Publication year: 2008
Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential Leaves and fruits (peel and flesh) of six improved cultivars (‘Mizuho’, ‘Néctar de Cristal’, ‘Mizauto’, ‘Mizumo’, ‘Centenária’ and ‘NE-3’) of loquat (Eriobotrya japonica Lindl.) were studied for their... ... Repository: BDPA Publication year: 2009
Antitumoral, antioxidant and antimicrobial molecules from combretum rupicola. This investigation describes the anticancer, antioxidant and antimicrobial properties of the extracts of Combretum rupicola, a native plant from Northeast of Brazil. Methanolic, ethyl acetate and chlo... ... Repository: BDPA Publication year: 2013
Catalytic degradation of kraft lignin to determine its antioxidant potential for industrial purposes. The lignin fraction of the lignocellulosic biomass corresponds to 15–30 % wt. This is largely obtained as a by-product of wood pulping to produce cellulose and paper, with the kraft process being the... ... Repository: BDPA Publication year: 2025
Statistical mixture design as strategy to recover antioxidant compounds from grape seeds by enzymatic hydrolyses. Repository: BDPA Publication year: 2019
Bovine embryos cultured in vitro in the presence of antioxidants: implications for blastocysts development, quality and cryotolerance. Repository: BDPA Publication year: 2012
Soybean plant metabolism under water deficit and xenobiotic and antioxidant agent application. The aim was to evaluate the interactive eects on biochemistry and physiology of soybean plants exposed to simultaneous xenobiotic and water deficit stresses, and the possible attenuation of plant dama... ... Repository: BDPA Publication year: 2020
Stomatal behavior and components of the antioxidative system in coffee plants under water stress. ABSTRACT: Coffee (Coffea arabica) plants show a positive relationship between stomatal closure and formation and accumulation of H2O2. However, for coffee plants under water restriction such relations... ... Repository: BDPA Publication year: 2011
Trolox equivalent antioxidant capacity of Coffea arabica L. seeds. The causes of the low desiccation tolerance and low longevity of coffee seeds have not yet been fully elucidated, and a full understanding of their complex physiology is of great interest. Among sever... ... Repository: BDPA Publication year: 2022

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