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Author(s): MELO, I. S. de; NASCIMENTO, R. dos S.

An Aspergillus terreus strain showed in vitro antagonistic activity against tha plant pathogens Sclerotinia sclerotiorum (Lib.) de Bary.The interacton between A. terreus and sclerotia revealed that th... ...

Repository: BDPA     Publication year: 2006

Author(s): BOTELHO, S. de C. C.

Research has indicated the antifungal activity of ethanol extracts from propolis (EEP) on fungi of the genera Phakopsora, Colletotrichum, and Cercospora. Here, chemical compositions and antioxidant ac... ...

Repository: BDPA     Publication year: 2018

Author(s): SOUZA, E. F. de; TERZI, S. da C.; BRIGIDA, A. I. S.; GOTTSCHALK, L. M. F.; PENHA, E. das M.

As lipases são enzimas que catalisam a hidrólise parcial ou total de triacilglicerois produzindo ácidos graxos livres, diacilglicerol, monoacilglicerol e glicerol. Este trabalho caracterizou a especif... ...

Repository: BDPA     Publication year: 2016

The main fungi responsible for the accumulation of ochratoxin A in grapes and wines belong to the genus Aspergillus Section Nigri. The production of this toxin by the fungus is related to abiotic fact... ...

Repository: BDPA     Publication year: 2012

Author(s): RIBEIRO, C.; FARINAS, C. S.

O uso de inoculantes microbianos vem se tornando uma alternativa ao uso de fertilizantes químicos no setor agroindustrial, visto que apresentam menor impacto ambiental e promovem menor emissão de gase... ...

Repository: BDPA     Publication year: 2024

Author(s): DAMASO, M. C. T.

Repository: BDPA     Publication year: 2012

Ocratoxina A (OTA) é a principal micotoxina encontrada em vinhos, sendo considerada uma das mais prejudiciais para a saúde humana. Este estudo teve como objetivo avaliar a incidência de fungos ocratox... ...

Repository: BDPA     Publication year: 2010

Author(s): GOTTSCHALK, L. M. F.; PENHA, E. M.; TERZI, S. C.; SOUZA, E. F.; SILVA, J. P. L.

Repository: BDPA     Publication year: 2012

Author(s): SOUZA, E. F. de; PENHA, E. das M.; DAMASO, M. C. T.

Repository: BDPA     Publication year: 2012

Author(s): ROSA, S. D. V. F. da

ABSTRACT - Seed quality may be affected by several factors, including permeability, color, and lignin content in the seed coat. This study aimed at evaluating influence of lignin content in the tegume... ...

Repository: BDPA     Publication year: 2012

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