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Author(s): ARANTES, A. F. B.; TAMIETTI, M. S.; BRUNALE, P. P. de M.; SOUTO, B. de M.; FRANCO, P. F.; QUIRINO, B. F.; SOARES, I. P.; FAVARO, L. C. de L.
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Author(s): ARANTES, A. F. B.; TAMIETTI, M. S.; ARAUJO, A. C. B. de; BRUNALE, P. P. de B.; MORAES, B. R. de L.; FRANCO, P. F.; COSTA, P. P. K. G.; JARAMILLO, P. M. D.; QUIRINO, B. F.; SOUTO, B. de M.; SOARES, I. P.; FAVARO, L. C. de L.
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Author(s): ARVOR, D.; JONATHAN, M.; MEIRELLES, M. S. P.; DUBREUIL, V. Collecting ground truth data is an important step to be accomplished before performing a supervised classification. However, its quality depends on human, financial and time ressources. It is then imp... ... |
Author(s): JONATHAN, M.; ARVOR, D.; MEIRELLES, M. S. P.; DUBREUIL, V. Monitoring agricultural crops constitutes a vital task for the general understanding of land use spatio-temporal dynamics. This paper presents an approach for the enhancement of current crop monitorin... ... |
Author(s): GOERGEN, Ç L. C. de G.; KILCA, R. de V.; NARVAES, I. da S.; SILVA, M. N.; SILVA, E. A.; PEREIRA, R. S. P.; ADAMI, M. O objetivo deste trabalho foi avaliar a utilização de imagens do sensor TM/Landsat 5 na diferenciação de plantios comerciais de Eucalyptus dunnii e Eucalyptus urograndis com diferentes idades. Demarca... ... |
Author(s): FERREIRA, E. P. de B.; KNUPP, A. M.; MARTIN-DIDONET, C. C. G. Este trabalho objetivou avaliar o efeito da inoculação de seis estirpes de bactérias promotoras de crescimento de plantas (BPCP), Burkholderia spp. (B7 e B16), Pseudomonas spp. (P18 e P21) e Rhizobium... ... |
Author(s): CASTRO, G. D. M. de; VILELA, E. F.; FARIA, A. L. R. de; SILVA, R. A.; FERREIRA, W. P. M. Coffee Rust (Hemileia vastatrix) is considered the primary coffee disease in the world. The pathogenic fungus can find favorable environmental conditions in different countries, constantly threatening... ... |
Physicochemical properties of Butter cheese from Marajó manufactured with buffalo milk and cow milk. Author(s): SIMÕES, M. G.; RABELO, J. G.; DOMINGUES, A. F. N.; OLIVEIRA, E. B.; FERREIRA, C. L. de L. F. This study aimed to evaluate the physicochemical characteristics, texture and color parameters of the artisanal Butter cheese from Marajó, manufactured with partial substitution of buffalo milk for co... ... |
Author(s): BARROS, D. L.; REZENDE, F. A. de; CAMPOS, A. T.; MAIA, C. M. B. de F. Great part of solid waste are deposited inappropriately near cities or in rural areas, contributing to negative environmental impacts. There are numerous forms of waste processing, one of them is pyro... ... |
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