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 Author(s): ALVES, F. V.; ALMEIDA, R. G. de; LAURA, V. A. Agriculture in Brazil, as well as worldwide, has been striving to meet the increasing demand for food, timber, fibers and bioenergy. While larger production is necessary, restrictions for expansion ov... ... |
 Author(s): ABREU, U. G. P. de; GOMES, E. G.; BALDUINO, S. H. R. The Pantanal is a Brazilian biome with a peculiar beef cattle production system. In november 2018, the Government of Mato Grosso do Sul, Brazil, approved legisla- tion that made the tax incentive for... ... |
 Author(s): CORTE, R. R. P. da S.; SILVA, S. da L. e; MÉO FILHO, P.; PEDROSO, A. de F.; ESTEVES, S. N.; BERNDT, A.; RODRIGUEZ, P. H. M.; OLIVEIRA, P. P. A. Sustainable options of intensification and integration of beef cattle production systems increase the productivity, diversifies financial income and reduce the pressure on forests in Brazil. |
 Author(s): GOMES, E. G.; ABREU, U. G. P. de; MELLO, J. C. C. B. S. de; CARVALHO, T. B. de; ZEN, S. de The cow-calf beef production sector in Brazil has a wide variety of operating systems. This suggests the identification and the characterization of homogeneous regions of production, with consequent i... ... |
 Author(s): GOMES, E. G.; ABREU, U. G. P. de; MELLO, J. C. C. B. S. de; CARVALHO, T. B. de; ZEN, S. de This study evaluated the performance of 21 beef cattle modal production systems that conduct only the raising phase. These production systems were developed in 21 municipalities in seven Brazilian sta... ... |
 Author(s): DIAS, F. R. T.; MATSUURA, M. I. da S. F.; BARIONI, L. G.; FASIABEN, M. do C. R.; MOREIRA, J. M. M. A. P.; SENA, A. L. dos S.; SANTOS, J. C. dos; COSTA, F. P.; LAMPERT, V. do N.; OLIVEIRA, P. P. A.; PEDROSO, A. de F. Embrapa?s PECUS project aims to estimate greenhouse gas emissions (GGE) and recommend technological solutions for reducing CO2-e emission intensity from beef cattle production systems. PECUS project i... ... |
 Author(s): RODRIGUES, B. M.; ALVARENGA, R. C.; LANNA, D. P. D.; BERNDT, A.; SOUZA, F. A. de; LOPES, L. S. The objective of this work was to evaluate the growth performance, enteric methane production, carcass traits, and fatty acid profile of the Longissimus thoracis muscle of young Nellore and Angus x Ne... ... |
 Author(s): MARTHA JUNIOR, G. B.; ALVES, E. R. de A.; CONTINI, E. Increased food production can be achieved by incorporating more land into the productive process, by increasing productivity in already opened areas or by a combination of both strategies. By allowing... ... |
 Author(s): PEDREIRA, B. C. e; SILVA, N. M. F. da; MOMBACH, M. A.; DOMICIANO, L. F.; CARVALHO, P.; NASCIMENTO, H. B.; PEREIRA, D. H.; CABRAL, L. S. The use of integrated systems had been presented as an option to improve livestock production systems. This study aimed to evaluate beef cattle production systems. The experiment was carried out at Em... ... |
 Author(s): OLIVEIRA, P. P. A.; AZENHA, M. V.; RODRIGUES, P. H. M.; ALVES, T. C.; LEMES, A. P.; PEDROSO, A. de F.
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