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 Author(s): BITTENCOURT, D. M. de C.; OLIVEIRA, P.; MICHALCZECHEN-LACERDA, V. A.; ROSINHA, G. M. S.; JONES, J. A.; RECH FILHO, E. L.
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 Advances in Komagataella phaffii Engineering for the Production of Renewable Chemicals and Proteins. Author(s): CARNEIRO, C. V. G. C.; SERRA, L. A.; PACHECO, T. F.; FERREIRA, L. M. M.; DUARTE, L. T.; FREITAS, M. N. de M.; TRICHEZ, D.; ALMEIDA, J. R. M. de The need for a more sustainable society has prompted the development of bio-based processes to produce fuels, chemicals, and materials in substitution for fossil-based ones. In this context, microorga... ... |
 Author(s): FERNANDES, P. M. B.; FAVARATTO, L.; FERNANDES, A. A. R.; VICIEN, C.; CAPALBO, D. M. F.; ZERBINI, F. M. Abstract: CRISPR technology offers the opportunity for partnership between biotechnology and organic agriculture to the mitigation of food insecurity, which may be one of the few ways to truly sustain... ... |
 Author(s): VARGAS HOYOS, H. A.; CHIARAMONTE, J. B; BARBOSA-CASTELIANI, A G.; , ORAIS, J. F.; PEREZ-JARAMILLO, J. E.; SANTOS, S. N.; QUEIROZ, S. C. do N. de; MELO, I. S. de Abstract: The huge biological diversity of the Brazilian Cerrado is an important source of economically interesting microbial agents. The phylum Actinobacteria plays an important role in nutrient cycl... ... |
 Author(s): CORRÊA, C. L.; MIDORIKAWA, G. E. O.; FERREIRA FILHO, E. X.; NORONHA, E. F.; ALVES, G. S. C.; TOGAWA, R. C.; SILVA JUNIOR, O. B.; COSTA, M. M. do C.; GRYNBERG, P.; MILLER, R. N. G.
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 Author(s): ANDERSON, J. A.; ELLSWORTH, P. C.; FARIA, J. C.; HEAD, G. P.; OWEN, M. D. K.; PILCHER, C. D.; SHELTON, A. M.; MEISSLE, M. As the global population continues to expand, utilizing an integrated approach to pest management will be critically important for food security, agricultural sustainability, and environmental protect... ... |
 Author(s): ROBERTS, A.; BOECKMAN, C. J.; MÜHL, M.; ROMEIS, J.; TEEM, J. L.; VALICENTE, F. H.; BROWN, J. K.; EDWARDS, M. G.; LEVINE, S. L.; MELNICK, R. L.; ROFRIGUES, T. B.; VÉLEZ, A. M.; ZHOU, X.; HELLMICH, R. L. Historically, genetically engineered (GE) plants that have incorporated genes conferring insect protection have primarily used Cry proteins derived from Bacillus thuringiensis (Bt) to achieve their in... ... |
 Author(s): CAPALBO, D. M. F.; MACDONALD, P.; FERNANDES, P. M. B; RUBINSTEIN, C. P.; VICIÉN, C Abstract: Problem formulation is the formal opening stage of a risk assessment that determines its purpose and scope and hence guides the gathering of information data. The concepts of familiarity and... ... |
 Author(s): MIDORIKAWA, G. E. O.; CORREA, C. L.; NORONHA, E. F.; FERREIRA FILHO, E. X.; TOGAWA, R. C.; COSTA, M. M. do C.; SILVA JUNIOR, O. B. da; GRYNBERG, P.; MILLER, R. N. G.
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 Author(s): CAPALBO, D. M. F.; ARANTES, O. M. N.; MAIA, A. G.; BORGES, I. C.; SILVEIRA, J. M. F. J. da Abstract: This paper analyzes the view of stakeholders on genetically modified organisms (GMOs) and the implications of these views on communication strategies for agricultural biotechnology in Brazil... ... |
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