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Renewable resources are the future: The role of sustainable raw materials and the potential of biopolymers in Brazil. Author(s): GODOI, C. N.; WANDER, A. E.; LADVOCAT, M.; MANZI, R. H. D. This article discusses the emergence of a global biopolymer market and the potential for economic use in the Brazilian case. The aim is to identify and discuss the potential of access to biopolymers,... ... Repository: BDPA Publication year: 2023
Ultrasound-assisted extraction of biopolymers from vegetable source with reuse of residual solution. Author(s): COIMBRA, P. P. S.; TAKEITI, C. Y.; CARVALHO, C. W. P. de; CARDOSO, F. de S. N.; GONÇALVES, E. C. B. de A. Repository: BDPA Publication year: 2019
Biopolymers for edible food coatings. Author(s): FORATO, L. A. Repository: BDPA Publication year: 2009
Biopolymers for edible food coatings. Author(s): ASSIS, O. B. G.; FORATO, L. A. Repository: BDPA Publication year: 2008
Development and application of biopolymer coatings to specialty green coffee beans: Influence on water content, color and sensory quality. Author(s): FERREIRA, L. F.; ABREU, G. F. de; LAGO, A. M. T.; FIGUEIREDO, L. P.; BORÉM, F. M.; MARTINS, M. A.; BORGES, S. V.; DIAS, M. V. Repository: BDPA Publication year: 2018
Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains. Author(s): OLIVEIRA FILHO. J. G. de; BERTOLO, M. R. V.; RODRIGUES, M. A. V.; SILVA, G. C.; MENDONÇA, G. M. N. de; BOGUSZ JUNIOR, S.; FERREIRA, M. D. Betalains are natural nitrogenous water-soluble pigments found in species belonging to the Caryophyllales order and in mushrooms. Betalains can be considered multifunctional molecules due to their div... ... Repository: BDPA Publication year: 2022
Ninety-day oral toxicity assessment of an alternative biopolymer for controlled release drug delivery systems obtained from cassava starch acetate. Author(s): JESUS, D. R.; BARBOSA, L. N.; PRANDO, T. B. L.; MARTINS, L. F.; GASPAROTTO, F.; GUEDES, K. M. R.; DRAGUNSKI, D. C.; LOURENÇO, E. L. B.; DALSENTER, P. R.; GASPAROTTO JUNIOR, A. The large consumption of biodegradable films from cassava starch acetate (FCSA) as ingredients in food and pharmaceutical products requires the assessment of the possible toxicity of these products. T... ... Repository: BDPA Publication year: 2015
Production, extraction and characterization of exopolysaccharides produced by the native Leuconostoc pseudomesenteroides R2 strain. Author(s): PAULO, E. M.; BOFFO, E. F.; BRANCO, A.; VALENTE, A. M. M. P.; MELO, I. S. de; FERREIRA, A. G.; ROQUE, M. R. de A.; ASSIS, S. A. de ABSTRACT: The genus Leuconostoc belongs to a group of lactic acid bacteria usually isolated from fermented vegetables, which includes species involved in the production of exopolysaccharides (EPS). Th... ... Repository: BDPA Publication year: 2012
Synthesis and characterization of chitosan/montmorillonite nanocomposites for application as edible coating. Author(s): REIS, C. A.; GUIMARÃES JÚNIOR, M.; MOREIRA, F. K. V.; MARCONCINI, J. M.; VAZ, L. E. V. S. B. Edible coating can improve fruits shelf life and, consequently, reduce their waste. Chitosan, which presents a potential for chemical modifications and capacity to form films, can be an alternative fo... ... Repository: BDPA Publication year: 2022
A sustainable approach on the potential use of kale puree in edible wraps. Author(s): OLIVEIRA, E. F. R. de; BONFIM, K. S.; AOUADA, F. A.; AZEREDO, H. M. C. de; MOURA, M. R. de Edible films can be used to prevent food spoilage, and investigations in this regard are paramount. When prepared alongside biopolymers, these materials become totally biodegradable in a short period... ... Repository: BDPA Publication year: 2023

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