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Section 1. Introduction and motivation; Section 2: Evolution and sources of agriculture productivity growth; Section 3: Use of factors of agriculture production; Section 4: Is Brazil maximizing agricu... ...

Repository: BDPA     Publication year: 2017

Context and objectives; Methodology; Results; Agenda for the furture; Final considerations.

Repository: BDPA     Publication year: 2015

Repository: BDPA     Publication year: 2022

Repository: BDPA     Publication year: 2013

This chapter presents information on the main resources and emissions considered in the life cycle inventory for beef cattle production in Brazil. The beef cattle industry in Brazil was responsible fo... ...

Repository: BDPA     Publication year: 2018

The cold zone of Brazil occupies approximately 6 % of the national territory and is located between latitudes 24° S and 33° S. In this area, extensive cattle and sheep farming systems and conventional... ...

Repository: BDPA     Publication year: 2016

In the Amazonian state of Acre, Brazil, Brazil nuts (Bertholletia excelsa H.B.K.) have been commercially collected for almost a century by traditional populations inhabiting the forests of the Acre Ri... ...

Repository: BDPA     Publication year: 2005

Abstract: The use of forage legumes in tropical areas, besides the biological fixation capacity of atmospheric nitrogen, contributes to improve the nutritive value of animal diets. Despite its importa... ...

Repository: BDPA     Publication year: 2019

Soil bulk density is an important soil physical property, used as a quality indicator. Its variation influences soil water content and carbon stock estimates. This study aims to evaluate the accuracy... ...

Repository: BDPA     Publication year: 2022

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