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Um dos principais fatores responsáveis pela redução da qualidade dos alimentos é a presença de contaminantes, e a sua segurança para consumo. A aplicação intensa de defensivos na agricultura possibili... ...

Repository: BDPA     Publication year: 2017

Analytical methods were developed and validated to determine residues of veterinary drugs in buffalo milk and meat, using the QuEChERS method and gas chromatography-mass spectrometry. Both milk and me... ...

Repository: BDPA     Publication year: 2013

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