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Author(s): BERNDT, A.; MENDES, E. D. M.; TULLIO, R. R.; ALENCAR, M. M. de With the trend towards reducing the length ofthe productive cycle and increasing demand for higher quality meat, there is a need to adjust some points within the growth curve to produce an animal whic... ... |
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Author(s): MENDES, E. D. M.; TULLIO, R. R.; BERNDT, A. At present there is a need to increase the productivity of systems due to an increasing demand for food and a shrinking area available for agricultural production. One solution is confinement of lives... ... |
Author(s): EIFERT, E. da C.; MAGNABOSCO, C. de U.; COSTA, M. F. O. e Identifying efficient animals is an alternative to reduce food costs and natural resources used in farming. The objective of this study was to identify the correlation between Residual Feed intake (RF... ... |
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Author(s): NASCIMENTO, H. T. S. do Performance and apparent digestibility were evaluated in sheep fed diets containing different amounts f faveira (Parkia platycephala) pods in replace to corn. Twenty crossbred Santa Inês lambs of appr... ... |
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