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Etapas para produção da geléia de frutos de carnaubeira.

Repository: BDPA     Publication year: 2009

Resumo: Objetivou-se avaliar os efeitos da utilização da bagana de carnaúba (Copernicia prunifera (Mill.) H.E. Moore) (BC), como fonte de volumoso, sobre as características das carcaças de cordeiros t... ...

Repository: BDPA     Publication year: 2009

The objective was to evaluate the nutrient metabolism and ingestive behavior of goats fed diets containing fruits of Carnauba and Tucum palm trees, abundant in the Northeast region with fruiting in th... ...

Repository: BDPA     Publication year: 2020

Resumo: Objetivou-se verificar a utilização da gema de ovo de diferentes espécies e sua taxa de adição (10% e 20%) sobre as características de motilidade do sêmen congelado de carneiro. Foram coletado... ...

Repository: BDPA     Publication year: 2009

Edible coatings to extend the shelf life and preserve the quality of fruit and vegetables are highly demanded nowadays. Recently, plant-based edible coatings have gained importance in the context of s... ...

Repository: BDPA     Publication year: 2022

Abstract: This study aimed to evaluate the performance and ingestive behavior of growing goats grazing on Tanzania guinea grass and fed diets containing 40% carnauba or tucum fruits. Twenty-one male c... ...

Repository: BDPA     Publication year: 2019

Resumo: Objetivou-se avaliar os efeitos da utilização da bagana de carnaúba (Copernicia prunifera (Mill.) H.E. Moore) (BC), como fonte de volumoso, sobre as características das carcaças de cordeiros t... ...

Repository: BDPA     Publication year: 2009

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