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The aim of this study was to evaluate quality and nutritional changes on bulbs before and after the transformation in black garlic, presenting the new product for the consumer, evaluating the purchase... ...

Repository: BDPA     Publication year: 2018

No Estado do Rio de Janeiro há uma carência de informações sobre a cultura do alho mesmo apresentando altitudes que podem favorecer um bom desempenho para a cultura do alho. Assim, foi conduzido exper... ...

Repository: BDPA     Publication year: 2009

Características: convencionais e transgênicas RR.

Repository: BDPA     Publication year: 2012

Repository: BDPA     Publication year: 2012

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