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Author(s): AMAYA, J. Z. E.; YUYAMA, K.; CHAGAS, E. A.; FERNANDEZ, I. M.; SAKAZAKI, R. T.; MONTEIRO NETO, J. L. L.
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Author(s): STUCHI, E. S.; GIRARDI, E. A.; SEMPIONATO, O. R.; REIFF, E. T.; SILVA, S. R. da; PAROLIN, L. G.
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Author(s): FRESCHI, G. P. G.; NOGUEIRA, A. R. de A. Selenium is essential for the vital functions of the human and animal organism, such as growth, reproduction, prevention, and the protection of its muscular integrity. Although this dependence is well... ... |
Author(s): OLIVEIRA, A. T. de; SANTOS, M. Q. de C.; LEMOS, J. R. G.; TAVARES-DIAS, M.; MARCON, J. L. This study assessed the effectiveness of three anticoagulants in blood parameters of "cururu" stingrays Potamotrygon cf . histrix. Blood from ten individuals were collected and diluted with anticoagul... ... |
Author(s): BARBOSA FILHO, E. de A.; PEREIRA, G. E.; TEIXEIRA-ARAUJO, A. A.; SARAIVA, L. C.; ARAUJO, I. S.; ARAUJO, W. A.; NASCIMENTO, R. L.; CARVALHO, F. O. Introduction: Moderate consumption of red wine (RW) has been associated with a decrease in cardiovascular risk due to its phenolic composition. Purpose: Assessing the effects of consuming different do... ... |
Author(s): FISCHER, V.; KOLLING, G. J.; GABBI, A. M.; PEREIRA, L. G. R.; MATTÉ, C.
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Author(s): GONZALES, A. P. P. F.; YOSHIOKA, E. T. O.; MATHEWS, P. D.; MERTINS, O.; CHAVES, F. C. M.; VIDEIRA, M. N.; TAVARES-DIAS, M. This study investigated the in vitro and in vivo anthelminthic efficacy, histopathological and hematological effects of Cymbopogon citratus essential oil (EO) in Colossoma macropomum. The major compou... ... |
Author(s): CHANY, M. N. C. L.; SOUZA, R. P.; COSTA, A. G.; TAVARES-DIAS, M. Este estudo investigou os parâmetros hematológicos de Mylossoma duriventre Cuvier, 1817 da bacia do Rio Solimões, estado do Amazonas, Amazônia central, no Brasil. Variações intraespecíficas foram obse... ... |
Author(s): DIAS, D. M.; GOMES, M. J. C.; MOREIRA, M. E. de C.; NATAL, D.; SILVA, R. R.; NUTTI, M. R.; MATTA, S. L. da; SANT'ANA, H. M. P.; MARTINO, H. S. D.
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Author(s): ÁVILA, B. P.; CARDOZO, L. O.; ALVES, G. D.; PEREIRA, A. M.; GULARTE, M. A.; OLIVEIRA, R. P. de The objective of this study was to identify the perception of consumers regarding the consumption of blood oranges as well as to generate information that helps in their greater consump-tion. The phys... ... |
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