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The food sector is one of the most critical areas of the economy, and consumers are seeking safer, more readily available, more affordable, and better quality food. Therefore, organic agriculture has... ...

Repository: BDPA     Publication year: 2019

Nitrogen (N) losses during composting reduce the value of the end product as a fertilizer. Nitrogen is lost during composting mainly by ammonia (NH3) volatilization in the thermophilic phase. We used... ...

Repository: BDPA     Publication year: 2015

O objetivo deste trabalho foi avaliar a influência da adubação orgânica para a cultura do guaranazeiro nas características químicas do solo.

Repository: BDPA     Publication year: 2011

Original data for mass, element, and methane dynamics under controleed pyrolysis presented for several biomass feedstocks. The experimental system consistend of an environmental (low-vacuum) scanning... ...

Repository: BDPA     Publication year: 2015

Repository: BDPA     Publication year: 2009

O objetivo deste trabalho foi avaliar o cultivo de milho-verde durante o ano todo, em ecossistema de terra firme no Amazonas, por meio do uso de irrigação suplementar no período seco do ano, para gara... ...

Repository: BDPA     Publication year: 2020

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