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Author(s): MATTOS, M. L. T.; MARTINS, J. F. da S.; FRAGOSO, D. de B.; NOLDIN, J. A. The rice produced in Rio Grande do Sul (RS) has quantity (productivity + technologie) that contributes to food security, quality (organoleptide + food safety + varietal identification) that contribute... ... |
Author(s): MORATOYA, E. E.; WANDER, A. E.; FIGUEIREDO, R. S. The objective of this study was to explore the relationship between soybean exports (values and quantities), exchange rates and Economic Freedom of the World Index (EFWI) for Argentina and Brazil, as... ... |
Author(s): BUENO, L. G.; PEREIRA, H. S.; MELO, L. C.; WENDLAND, A.; DÍAZ, J. L. C.; MAGALDI, M. C. S.; ABREU, A. F. B.; PEREIRA FILHO, I. A.; MOREIRA, J. A. A.; MARTINS, M.; COSTA, J. G. C. The common beans most produced in Brazil are Carioca and Black bean types; however other less consumed types with diverse colors and sizes such as Alubia, Cranberry, Dark Red Kidney, Light Red Kidney,... ... |
Author(s): PLOETZ, R.; RODRIGUEZ, M. A. D.; Kema, G. Norman Simmonds classified fusarium wilt of banana, caused by F. oxysporum f. sp. cubense (FOC), as one of the most destructive plant diseases. Susceptibility to race 1 of FOCdoomed 'Gros Michel,' the... ... |
Author(s): GUTIÉRREZ, A. M.; RESENDE, A. V. de; SILVA, K. G. M.; MARTINS, D. C.; SIMÃO, E. de P.; MOREIRA, S. G.; FERREIRA, J. P. da C. Introducing cultivars of high productive potential with adequate agronomic management has contributed to the increase of maize yield in Brazil. This study aimed to characterize the extraction and expo... ... |
Author(s): BIER, D.; KICH, J. D.; DUARTE, S. C.; SILVA, M. R.; VALSONI, L. M.; RAMOS, C. A. N.; RODRIGUES, D. P.; ARAUJO, F. R. The aim of the present study was to investigate the presence of Salmonella spp. in samples collected from beef meat at three points of the slaughter line (after skinning, washing and cooling) at three... ... |
Author(s): PONTE FILHO, F. A. M. da; GUEDES, F. L.; POMPEU, R. C. F. F.; SAGRILO, E.; ANDRADE, H. A. F. de; COSTA, C. P. de M.; SOUZA, H. A. de Abstract: The aim was to evaluate the productive performance and nutrient export of maize intercropped with drought-tolerant forage grasses. The experimental design was a randomized blocks in a 2x2x2+... ... |
Author(s): BAZONI, P. A.; ESPINDULA, M. C.; ARAÚJO, L. F. B. de; VASCONCELOS, J. M.; CAMPANHARO, M. Cutting is the main vegetative propagation method used for the production of Coffea canephora plantlets. In this method, parent plants are conducted in a specific field, called clonal garden, which mu... ... |
Author(s): TORRES, J. D.; ARAÚJO, L. F. B. de; ESPINDULA, M. C.; CAMPANHARO, M.; ROCHA, R. B. The objective of this study was to quantify the export of macronutrients by coffee fruits Coffea canephora ?Conilon - BRS Ouro Preto,? under different doses of the fertilizer formulation 20-00-20 unde... ... |
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