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Ultrasound-assisted extraction of plyphenols from vegetable residues. Author(s): COIMBRA, P. P. S.; CARVALHO, C. W. P. de; TAKEITI, C. Y.; GONÇALVES, E. C. B. de A.; CARDOSO, F. de S. N. Repository: BDPA Publication year: 2019
Are extracts of algae an innovative technique to enhance soybeans productivity? Author(s): MIRANDA, C. H. B.; FAVARO, S. P. Repository: BDPA Publication year: 2020
Aqueous extraction methods influence on the total phenolic and flavonoid contents and antioxidant capacity of carqueja infusions. Author(s): GOMES, A. L. S.; SOUZA, W. F. M.; COSTA, A. O.; SOUZA, M. R. A.; CARVALHO, R. S. J. T.; SOUZA, G. S.; TERRA, A. M.; ROCHA, C. B.; HEIDEN, G.; MOREIRA, R. F. A. Repository: BDPA Publication year: 2017
Ultrasound-assisted extraction of biopolymers from vegetable source with reuse of residual solution. Author(s): COIMBRA, P. P. S.; TAKEITI, C. Y.; CARVALHO, C. W. P. de; CARDOSO, F. de S. N.; GONÇALVES, E. C. B. de A. Repository: BDPA Publication year: 2019
Body chemical composition of lambs from seven genetic groups at three feeding levels. Author(s): FUZIKAWA, I. H. de S.; HENRIQUE, W.; COSTA, F. S. de; AFERRI, G.; ALENCAR, M. M. de; ESTEVES, S. N.; PEREIRA, A. S. C. Repository: BDPA Publication year: 2017
Acetylcholinesterase enzyme silica capillary tube reactor for online extracts screening. Author(s): VILELA, A. F. L.; SILVA, J. da; OIANO NETO, J.; MORAES, V. R. de S.; CARDOSO, C. L. Repository: BDPA Publication year: 2013
Sequential extraction of Cr, Cu and V in soil and determination using ICP·MS. Author(s): NOGUEIRA, A. R. de A.; BIANCHI, S. R.; NÓBREGA, J. A. Among the instrumental techniques that can be useel for eletermination of trace elements in soils inductively coupled plaSl1la mass spectroscopy (ICP-MS) presents aelvantages such as multielemental ch... ... Repository: BDPA Publication year: 2009
Monitoring vitamin C extraction using multivariate calibration models by NIR. Author(s): SILVA, L. M. H. da; RIBEIRO, L. P. D.; COSTA, B. C.; SILVA, E. de O.; MIRANDA, M. R. A. de Repository: BDPA Publication year: 2021
Effect of papaya leaf extracts on the control of papaya anthracnose. Author(s): JESUS, J. L. de; VIANA, E. de S.; ALMEIDA, V. DE O.; SASAKI, F. F. C.; SANTOS, C. T.; BRANCO, A. ABSTRACT: Objective: The objective of this study was to evaluate whether extracts with different polarities, obtained from papaya (Carica papaya) leaves, have fungicide and/or fungitoxic action in the... ... Repository: BDPA Publication year: 2022
Development of alginate/pectin microcapsules by a dual process combining emulsification and ultrasonic gelation for encapsulation and controlled release of anthocyanins from grapes (Vitis labrusca L.). Author(s): NORCINO, L. B.; MENDES, J. F.; FIGUEIREDO, J. de A.; OLIVEIRA, N. L.; BOTREL, D. A.; MATTOSO, L. H. C. The aim of this study was to investigate the physicochemical, morphological, and gastrointestinal release properties of an anthocyanin-rich extract of grapes in alginate and pectin beads as carriers;... ... Repository: BDPA Publication year: 2022

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