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Author(s): VIGNATO, B. S.; CESAR, A. S. M.; AFONSO, J.; MOREIRA, G. C. M.; POLETI, M. D.; PETRINI, J.; GARCIA, I. S.; CLEMENTE, L. G.; MOURÃO, G. B.; REGITANO, L. C. de A.; COUTINHO, L. L.

Understanding the architecture of gene expression is fundamental to unravel the molecular mechanisms regulating complex traits in bovine, such as intramuscular fat content (IMF) and backfat thickness... ...

Repository: BDPA     Publication year: 2022

Author(s): MONTEIRO, F. M.; MERCADANTE, M. E. Z.; BONILHA, S. F. M.; OLIVEIRA, L. Z.; SARAIVA, N. Z.; OLIVEIRA, C. S.; GARCIA, J. M.

The aim of this study was to evaluate the relationship between reproductive tract and fat thickness measures obtained by ultrasound in prepubertal Nellore heifers. A total of 128 Nellore heifers born... ...

Repository: BDPA     Publication year: 2012

Author(s): BONIN, N.; NOVAIS, F. J.; SILVA, S. L.; GOMES, R. da C.; FIGUEIREDO, A. S.; TORRALVO. P. R.; FIGUEIREDO, L. G.; MCLEAN, P. A. B.; BARBOSA, V. N.; CAMPO, J. H. A.; SOLPELSA, T. V.; SANTANA, H. A.; REZENDE, F. M.; FERRAZ, J. B.

Carcass backfat thickness (FT) is usually measured between the 12th and 13th ribs, however, in Brazil, the forequarter is not separated from the hindquarter at this section to preserve the loin integr... ...

Repository: BDPA     Publication year: 2012

Author(s): MORA, N. H. A. P.; MACEDO, F. de A. F. de; MEXIA, A. A.; ALMEIDA, F. L. A. de; SENEGALHE, F. B. D.; POSSAMAI, A. P. S.; MACEDO, R. M. G. de; ARAUJO, G. G. L. de

Twenty-four lambs of the pantaneiro genetic group were used in a completely randomized design with eight replicates, slaughtered with subcutaneous fat thicknesses (SFT) of 2.0, 3.0 and 4.0 mm, which w... ...

Repository: BDPA     Publication year: 2015

Author(s): ROTTA, P. P.; VALADARES FILHO, S. C.; SANTOS, T. R.; COSTA E SILVA, L. F.; MARCONDES, M. I.; CARVALHO, B. C. de; LOBO, A. A. G.; SOUZA, J. V. F.; NOVAES, M. A. S.; FERREIRA, M. F. L; SANTOS, J. S. A. A.

Repository: BDPA     Publication year: 2013

Author(s): GARCIA, I. S.; VIGNATO, B. S.; CESAR, A. S. M.; PETRINI, J.; SILVA, V. H. DA; MOROSINI, N. S.; GOES, C. P.; AFONSO, J.; SILVA, T. R. DA; LIMA, B. D.; CLEMENTE, L. G.; REGITANO, L. C. de A.; MOURÃO, G. B.; COUTINHO, L. L.

Intramuscular fat (IMF) and backfat thickness (BFT) are critical economic traits impacting meat quality. However, the genetic variants controlling these traits need to be better understood. To advance... ...

Repository: BDPA     Publication year: 2024

Author(s): BONIN, M. N.; GOMES, R. da C.

Repository: BDPA     Publication year: 2014

Author(s): BONIN, M. N.; GOMES, R. da C.

Repository: BDPA     Publication year: 2015

Author(s): SANTANA, M. H. A.; GOMES, R. da C.; BONIN, M. N.

Repository: BDPA     Publication year: 2015

Author(s): VENERONI, G. B.; MEIRELLES, S. L.; GROSSI, D. A.; GASPARIN, G.; IBELLI, A. M. G.; TIZIOTO, P. C.; OLIVEIRA, H. N.; ALENCAR, M. M. de; REGITANO, L. C. de A.

Canchim is a composite cattle breed developed in Brazil for beef production. One of the breeding objectives is to increase fat deposition. QTLs for fat thickness and/or marbling have been reported on... ...

Repository: BDPA     Publication year: 2010

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