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 Author(s): PONTES JÚNIOR, V. A.; MELO, P. G. S.; MELO, L. C.; PEREIRA, H. S.; DÍAZ, J. L. C.; BASSINELLO, P. Z.; WENDLEND, A.; PAIVA, B. A. R. The objective of this work was to compare raw fiber content of families obtained by different breeding methods. |
 Author(s): SILVA, A. C. F.; MELO, P. G. S.; BASSINELLO, P. Z.; DEL PELOSO, M. J.; FARIA, L. C. de; PEREIRA, H. S.; MELO, L. C. This research had study the genetic variability of the trait in Brazilian genotypes and had the following objectives: to quantify the content of crude fiber in populations conducted by three breeding... ... |
 Author(s): PONTES JÚNIOR, V. de A.; MELO, P. G. S.; PEREIRA, H. S.; BASSINELLO, P. Z.; MELO, L. C. Gastrointestinal health is of great importance due to the increasing consumption of functional foods, especially those concerning diets rich in fiber content. The common bean has been valorized as a... ... |
 Author(s): LANES, E. C. M. de; LOPES, F. C. F.; CAMPOS, N. R.; OLIVEIRA, J. S. e; MORENZ, M. J. F.; FRISCHE-NETO, R. Different methods are available to determine fiber content in feeds. However, information about the accuracy of this methods for neutral detergent fiber (NDF) and acid detergent fiber ADF contents est... ... |
 Author(s): CORRÊA, A. C.; CARMONA, V. B.; SIMÃO, J. A.; GALVANI, F.; MARCONCINI, J. M.; MATTOSO, L. H. C. Cellulose nanocrystals (CNC) were obtained from macauba and gravata fibers. Macauba (or Bocaiuva) is a palm tree found throughout most of Brazil and Gravata is an abundant kind of bromeliab with 1-2m... ... |
 Author(s): OLIVEIRA, C. F. de; RECH, K. S.; MOURA, P. F.; OLIVEIRA, C. da S. P. de; HIROTA, B. C. K.; BETIM, F. C. M.; BALBI, M. E.; ZANIN, S. M. W.; DIAS, J. de F. G.; MIGUEL, O. G.; AUER, C. G.; MIGUEL, M. D. Bjerkandera adusta, a globally distributed fungus, is commonly used in the nutritional practices of the East Asian population. In this study, we evaluated the nutritional composition of the lyophilize... ... |
 Author(s): SANTOS, E. C. dos; ASSIS, G. M. L. de; SALES, M. F. L.; ANDRADE, C. M. S. de A fibra pode ser definida como sendo o componente estrutural das plantas (parede celular), a fração menos digestível dos alimentos, formada principalmente por celulose, hemicelulose, lignina, proteína... ... |
 Author(s): MOREIRA, A.; FERREIRA, R. de P.; VILELA, D.; MORAES, L. A. C.; FREITAS, A. R. de Improvement to animal genetics requires the supply of superior quality forage, such as alfalfa (Medicago sativa L.). Under tropical and subtropical conditions in Brazil, alfalfa cultivation has been r... ... |
 Author(s): ALENCAR, C. A. B.; CUNHA, F. F. da; OLIVEIRA, R. A. de; CÓSER, A. C.; MARTINS, C. E. ABSTRACT - The aim of the study was to evaluate the chemical composition and in vitro dry matter digestibility (IVDMD) of six grasses subjected to different irrigation depths and seasons. The experime... ... |
 Author(s): ANTONIASSI, R.; MIRANDA, P. C.; FERREIRA, G. F.; VIEIRA, T. M. F. S.; FREITAS, S. C. de; MATSUURA, M. I. da S. F. Syagrus coronata known as licuri, ouricuri, or uricuri is a palm tree from dried areas in Brazil and it is an important resource for the local population. The objective of this work was to evaluate th... ... |
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