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Development of food products from biofortified crops. Repository: BDPA Publication year: 2014
Aplicativo para previsão de disponibilidade de água de bebedouros para dessedentação animal. Este trabalho objetivou desenvolver um aplicativo para prever se a disponibilidade de água existente nas fontes localizadas nas UM é suficiente para atender os requerimentos dos animais existentes. Repository: BDPA Publication year: 2019
Direct determination of arsenic compounds in beverages by HPLC-ICP-MS using interference standard methods. Repository: BDPA Publication year: 2012
Effect of reduced water intake on ovarian reserve, leptin immunoexpression and impact of leptin on the in vitro culture of sheep secondary follicles. This study evaluated the effect of reduced water intake on survival, apoptosis and immunoexpression of leptin in sheep preantral follicles, activation of primordial follicles, serum levels of leptin,... ... Repository: BDPA Publication year: 2023
Water security assessment of groundwater quality in an anthropized rural area from the Atlantic Forest Biome in Brazil. The exploitation of natural resources has grown mainly due to the high rate of population growth that changed over time around the planet. Water is one of the most needed resources essential for survi... ... Repository: BDPA Publication year: 2020
Processamento de bebida vegetal de amêndoa de coco-babaçu. A amêndoa é a parte mais valorizada do coco-babaçu. Esta pesquisa teve como objetivo estabelecer condições de processamento de bebida vegetal utilizando-se a amêndoa de coco-babaçu como matéria-prima,... ... Repository: BDPA Publication year: 2023
Pesticide contamination of groundwater in the tropical region. ABSTRACT: Pesticides residues have been detected in groundwater all around the world, but most published studies were carried out in temperate climate countries despite the intensive use of these subs... ... Repository: BDPA Publication year: 2023
Estudo prospectivo de documentos de patentes relacionados à produção de bebidas alcoólicas fermentadas de frutas. Com o avanço tecnológico, a produção mundial de frutas tem apresentado crescimento contínuo, o que aponta para certo beneficiamento na elaboração de bebidas alcoólicas. Este trabalho faz uma prospecçã... ... Repository: BDPA Publication year: 2021
Drinking water intake of beef cattle in pasture-based systems of Brazil. Repository: BDPA Publication year: 2019
Produção de iogurte batido com leite de cabra adicionado de polpa de frutas tropicais. Repository: BDPA Publication year: 2007

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