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Traditional botanical knowledge: food plants from the Huni Kui indigenous people, Acre, western Brazilian Amazon. Author(s): PILNIK, M. S.; ARGENTIM, T.; KINUPP, V. F.; HAVERROTH, M.; MING, L. C. The Kaxinawá indigenous people (auto-identified as the Huni Ku?) are native to the western Amazon, on the Brazilian border with Peru, and have an extensive biodiversity-related knowledge, which is par... ... Repository: BDPA Publication year: 2023
Zinc loss during dewatering-impregnation soaking of guava. Author(s): QUEIROZ, V. A. V.; BERBERT, P. A.; BERBERT-MOLINA, M. A.; GRAVINA, G. de A.; QUEIROZ, L. R. Repository: BDPA Publication year: 2008
Special picnic on World Soil Day. Author(s): OLIVEIRA, J. G. R. de; CAPECHE, C. L.; RIBEIRO, L. de O.; PAGLIACCI, M. P.; MELLO, A. A. C. de This book aims to show children and all soil lovers, in a playful and fun way, the importance of soil as a food producer. The work highlights that, for this to happen, the soil must be healthy, conser... ... Repository: BDPA Publication year: 2024
Food waste paradox: antecedents of food disposal in low income households. Author(s): ARAUJO, G. P. de; PARENTE, J.; WANSINK, B. This article aims to identify antecedents of food waste among lower-middle class families ? a paradox, given the financial constraints this population faces. The importance of this research is evident... ... Repository: BDPA Publication year: 2015
Adapting agriculture to climate change: a synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across five continents. Author(s): EASTWOOD, R. J.; TAMBAM, B. B.; ABOAGYE, L. M.; AKPAROV, Z. I.; ALADELE, S. E.; ALLEN, R.; AMRI, A.; ANGLIN, N.; ARAYA, R.; ARRIETA-ESPINOZA, G.; ASGEROV, A.; AWANG, K.; AWAS, T.; BARATA, A. M.; BOATENG, S. K.; BREHM, J. M.; BREIDY, J.; BREMAN, E.; ANGULO, A. B.; BURLE, M. L.; CASTAÑEDA-ÁLVAREZ, N. P.; CASIMIRO, P.; CHAVES, N. F.; CLEMENTE, A. S.; COCKEL, C. P.; DAVEY, A.; LA ROSA, L. de; DEBOUCK, D. G.; DEMPEWOLF, H.; DOKMAK, H.; ELLIS, D.; FARUK, A.; FREITAS, C.; GALSTYAN, S.; GARCÍA, R. M.; GHIMIRE, K. H.; GUARINO, L.; HARKER, R.; HOPE, R.; HUMPHRIES, A.; JAMORA, N.; JATOI, S. A.; KHUTSISHVILI, M.; KIKODZE, D.; KYRATZIS, A. C.; LEÓN-LOBOS, P.; LIU, U.; MAINALI, R. P.; MAMMADOV, A. T.; MANRIQUE-CARPINTERO, N. C.; MANZELLA, D.; ALI, M. S. M.; MEDEIROS, M. B. de; GUZMÁN, M. A. M.; MIKATADZE-PANTSULAIA, T.; MOHAMED, E. T. I.; MONTEROS-ALTAMIRANO, A.; MORALES, A.; MÜLLER, J. V.; MULUMBA, J. W.; NERSESYAN, A.; NÓBREGA, H.; NYAMONGO, D. O; OBREZA, M.; OKERE, A. U.; ORSENIGO, S.; ORTEGA-KLOSE, F.; PAPIKYAN, A.; PEARCE, T. R.; CARVALHO, M. A. A. P. de; PROHENS, J.; ROSSI, G.; SALAS, A.; SHRESTHA, D. S.; SIDDIQUI, S. U.; SMITH, P. P.; SOTOMAYOR, D. A.; TACÁN, M.; TAPIA, C.; TOLEDO, A.; TOLL, J.; VU, D. T.; VU, T. D.; WAY, M. J.; YAZBEK, M.; ZORRILLA, C.; KILIAN, B. Repository: BDPA Publication year: 2022
Perdas e desperdício: parcerias da ciência pelo alimento. Author(s): FERREIRA, M. D.; FRAGALLE, E. P.; ARAÚJO, G. P. Uma pesquisa aponta que 116,8 milhões de brasileiros não têm acesso pleno e permanente a alimentos. A mudança desse cenário passa, também, pela diminuição das perdas e do desperdício de alimentos. A O... ... Repository: BDPA Publication year: 2022
A agrobiodiversidade na agricultura periurbana de Sinop, Mato Grosso, Brasil, Amazônia legal. Author(s): FIGUEREDO, P. E.; HOOGERHEIDE, E. S. S.; RONDON, M. J. P.; BARCELOS, Q. de L.; ZANETTI, G. T. Resumo: O objetivo deste estudo foi avaliar a diversidade das espécies que compõem a agrobiodiversidade de quintais agroflorestais (e matas entorno) de propriedades situadas na região periurbana de Si... ... Repository: BDPA Publication year: 2023
Agrobiodiversity in homegardens of mato grosso state, amazon biome, Brazil. Author(s): HOOGERHEIDE, E. S. S. The Mato Grosso State is located in the midwest of Brazil and has more than 90,000 small farmers. This work carried out the study of vegetal species that compose homegardens biodiversity in rural comm... ... Repository: BDPA Publication year: 2019
Agroforestry systems and food security among smallholder farmers of the Brazilian Amazon: a strategy for environmental global crisis. Author(s): ABREU, L. S. de; WATANABE, M. A. The Amazon is known for its environmental importance for the climatic equilibrium, for its abundance and richness in biodiversity and its preservation is important to reduce global heating. Neverthele... ... Repository: BDPA Publication year: 2008
Local communities demand for food tree species and the potentialities of their landscapes in two ecological zones of Burkina Faso. Author(s): THIOMBIANO, D. N. E.; LAMIEN, N.; EULER, A. M. C.; VINCENTI, B.; AGUNDEZ, D.; BOUSSIM, I. J. We examined demand and supply of Food Tree Species (FTS) products in Burkina Faso. The hypotheses were: 1) demand for FTS products by local communities exceeds what can be sustainably extracted, and 2... ... Repository: BDPA Publication year: 2013

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