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Consumer preferences and importance of food crops like rice and beans in Brazil. Author(s): WANDER, A. E.; FERREIRA, C. M. The objective of this study is to report the behaviour of the domestic market for food crops like rice and beans, and the consumption habits of Brazilians, exploring data from the national household b... ... Repository: BDPA Publication year: 2005
Development of food products from biofortified crops. Author(s): GALLEGO, S.; JIMÉNEZ, M. F.; OSPINA, B.; NUTTI, M. R.; CARVALHO, J. L. V. de Repository: BDPA Publication year: 2014
Potential of FAO's Sustainability Assessment of Food and Agricultural Systems (SAFA) indicators for assessment of integrated crop-livestock-forest systems. Author(s): BUNGENSTAB, D. J.; ALMEIDA, R. G. de; FERREIRA, A. D. Repository: BDPA Publication year: 2015
Staple food crops from Brazilian Biofortification Program have high protein quality and hypoglycemic action in Wistar rats. Author(s): DIAS, D. M.; GOMES, M. J. C.; MOREIRA, M. E. de C.; NATAL, D.; SILVA, R. R.; NUTTI, M. R.; MATTA, S. L. da; SANT'ANA, H. M. P.; MARTINO, H. S. D. Repository: BDPA Publication year: 2020
The importance of primary inoculum and area-wide disease management to crop health and food security. Author(s): BERGAMIN FILHO, A.; NAGATA, A. K. I.; BASSANEZI, R. B.; BELASQUE JUNIOR, J.; AMORIM, L.; MACEDO, M. A.; BARBOSA, J. C.; WILLOCQUET, L.; SAVARY, S. Repository: BDPA Publication year: 2016
From fertilizer to food: tracing N dynamics in conventional and organic cropping systems using 15N. Author(s): INACIO, C. de T.; MAGALHÃES, A. M. T.; CHALK, P. M. Repository: BDPA Publication year: 2012
CGIAR modeling approaches for resource-constrained scenarios: I. Accelerating crop breeding for a changing climate. Author(s): RAMIREZ-VILLEGAS, J.; MOLERO MILAN, A.; ALEXANDROV, N.; ASSENG, S.; CHALLINOR, A. J.; CROSSA, J.; VAN EEUWIJK, F.; GHANEM, M. E.; GRENIER, C.; HEINEMANN, A. B.; WANG, J.; JULIANA, P.; KEHEL, Z.; KHOLOVA, J; KOO, J.; PEQUENO, D.; QUIROZ, R.; REBOLLEDO, M. C.; SUKUMARAN, S.; VADEZ, V.; WHITE, J. W.; REYNOLDS, M. Crop improvement efforts aiming at increasing crop production (quantity, quality) and adapting to climate change have been subject of active research over the past years. But, the question remains 'to... ... Repository: BDPA Publication year: 2020
Three decades of changes in Brazilian municipalities and their food production systems. Author(s): SILVA, R. F. B. da; BATISTELLA, M.; MILLINGTON, J. D. A.; MORAN, E.; MARTINELLI, L. A.; DOU, Y.; LIU, J. Abstract: Agricultural systems are heterogeneous across temporal and spatial scales. Although much research has investigated farm size and economic output, the synergies and trade-offs across various... ... Repository: BDPA Publication year: 2020
Sinergias entre instabilidade pluviométrica e a produção de lavouras alimentares de sequeiro no Semiárido do estado do Ceará-Brasil. Author(s): SALVIANO, J. I. de A.; LEMOS, J. de J. S.; MARTINS, E. C. Resumo: A pesquisa tenta responder ao seguinte questionamento: como interagem as pluviometrias e as instabilidades pluviométricas com as variáveis definidoras da produção das lavouras alimentares de s... ... Repository: BDPA Publication year: 2023
Metabolite profiling reveals the influence of grapevine genetic distance on the chemical signature of juices. Author(s): GOMEZ, H. A. G.; NIEDERAUER, G. F.; MINATEL, I. O.; ANTUNES, E. R. M.; CARNEIRO, M. J.; SAWAYA, A. C. H. F.; ZANUS, M. C.; RITSCHEL, P. S.; QUECINI, V.; LIMA, G. P. P.; MARQUES, M. O. M. Yield, disease tolerance, and climate adaptation are important traits in grapevine genetic breeding programs. Selection for these characteristics cause unpredictable changes in primary and specialized... ... Repository: BDPA Publication year: 2023

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