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 Author(s): SILVA, A. L.; MARCONDES, M. I.; CAMPOS, M. M.; MACHADO, F. S.; CASTRO, M. M. D.; TRECE, A. S.
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 Author(s): MENEZES, G. R. de O.; GOMES, R. da C.; RIBAS, M. N.; TORRES JUNIOR, R. A. de A.; FERNANDES JUNIOR, J. A.; PEREIRA, G. M.; FAVERO, R.; SILVA, L. O. C. da The sustainability of beef production in the world demands the identification and selection of efficient animals that can produce more products with fewer inputs. Feed accounts for around 50-70% of va... ... |
 Author(s): PEREIRA, G. M.; EGITO, A. A. do; GOMES, R. da C.; RIBAS, M. M.; TORRES JUNIOR, R. A. de A.; FERNANDES JUNIOR, J. A.; MENEZES, G. R. de O.
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 Author(s): SILVA, C. M. da; ARAUJO, G. G. L. de; OLIVEIRA, B. Y. S. de; AZEVÊDO, J. A. G. de; FURTADO, D. A. The aim of this study was to evaluate performance and economic viability of producing sheep fed different levels of roughage, concentrate, and water. Forty Santa Inês crossbred sheep with an average i... ... |
 Author(s): GARCIA, A. R.; SOUSA, A. J. C.; BARRETO, A. N.; GUIMARAES, E. da S.; BERNARDI, A. C. de C.; MARCONDES, C. R.; PEZZOPANE, J. R. M.; AZEVEDO, G. N.; PILOTO, V. R.; ARRUDA, R. P. Electronic animal monitoring devices have been tested to increase the productivity and sustainability of agricultural and food systems. For this reason, the study aimed to evaluate traits related to t... ... |
 Author(s): PAIVA, G. N.; ARAUJO, G. G. L. de; HEMRIQUES, L. T.; MEDEIROS, A. N.; BELTRÃO FILHO, E. M; COSTA, R. G.; ALBUQUERQUE, I. R. R. de; GOIS, G. C.; CAMPOS, F. S.; FREIRE, R. M. B. The aim of this study was to evaluate the influence of supplying water with varying salinity levels to dairy goats on nutrient intake, apparent nutrient digestibility, and milk yield. The experiment l... ... |
 Author(s): JONSSON, C. M.; MOURA, M. A. M. de; FERRACINI, V. L.; PARAIBA, L. C.; ASSALIN, M. R.; QUEIROZ, S. C. do N. de The practice of intensive herbicide use in the sugarcane industry has a high risk of compromising the quality of the water and the organisms that live there due to losses through runoff, leaching and... ... |
 Author(s): SOUZA, L. L. de; ARAUJO, G. G. L. de; TURCO, S. H. N.; MORAES, S. A. de; VOLTOLINI, T. V.; GOIS, G. C.; CAMPOS, F. S.; SANTOS, M. C. da R.; SANTOS, F. M. dos This study aimed to assess the growth performance and nutritional status of sheep under intermittent water supply by means of performance, intake, apparent digestibility of nutrients, water balance an... ... |
 Author(s): LAIGNIER, F.; AKUTSU, R. de C. C. de A.; MALDONADE, I. R.; PACHECO, M. T. B.; SILVA, V. S. N.; MENDONÇA, M. A.; ZANDONADI, R. P.; RAPOSO, A.; BOTELHO, R. B. A. This study aimed to develop gluten-free bread samples using different concentrations of Amorphophallus konjac flour (0%, 12.5%, 25%, 37.5%, and 50% of the total flour content) and to evaluate their nu... ... |
 Author(s): TILAHUN, W. W.; GROSSI, J. A. S.; FAVARO, S. P.; SEDIYAMA, C. S.; GOULART, S. de M.; PIMENTEL, L. D.; MOTOIKE, S. Y. Macauba is an oleaginous palm species from Latin America. It is a rich source of vegetable oil with diverse benefits. However, there are several gaps in assuring post-harvest oil quality of the mesoca... ... |
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