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 Author(s): BERTWELL, T. D.; KAINER, K. A.; CROPPER JUNIOR, W. P.; STAUDHAMMER, C. L.; WADT, L. H. de O. Harvest of Brazil nuts from the large, iconic tree Bertholletia excelsa generates substantial income for smallholders, providing a strong incentive to conserve the mature forests where it grows. Altho... ... |
 Author(s): FIPKE, G. M.; CUNHA, V. S.; DEAK, E. A.; STECCA, J. D. L.; PIRES, J. L. F.; ARISMENDI, G. de A.; GRÜN, E.; MARTIN, T. N. The present work aims to evaluate the possibility of anticipating the wheat harvest by the application of non-selective herbicides in the pre-harvest conditions, thereby providing productive and econo... ... |
 Author(s): VERDIN FILHO, A. C.; VOLPI, P. S.; COLODETTI, T. V.; RODRIGUES, W. N; TOMAZ, M. A.; MARTINS, L. D.; BRINATE, S. V. B.; FERRÃO, R. G.; FONSECA, A. F. A. da; FERRAO, M. A. G.; COMÉRIO, M.; ANDRADE JÚNIOR, S de The permanence of harvested fruits in the plantation can cause irreversible damage to Conilon coffee quality, possibly increasing the overall number of defects, causing losses to crop yield and changi... ... |
 Author(s): RAMOS, N. P.; ROSSETTO, R.; GIRIO, L.; PIEMONTE, M. J.; VIEIRA, H. B.; ANDRADE, C. A. de; PACKER, A. P.; GONCALVES, J. R. P.; CABRAL, O. M. R.; SANTIAGO, A. D.
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 Author(s): SILVA, J. G. da; NASCENTE, A. S.; SARMENTO, P. H. L. Background: The use of desiccant herbicides can allow the anticipation of common bean harvesting by providing a reduction in the humidity of plants and grains. Objective: Determine the effect of doses... ... |
 Author(s): PINTO JÚNIOR, R. A.; PATTO, M. A.; MARTINS, E. S.; ABREU, A. de F. B. The aim of this study was to verify if the harvest index (HI) of common bean is higher in modern lines, to verify if its estimate varies with the cycle of the plant and environmental conditions, and t... ... |
 Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. Cassava is widely cultivated in Brazil. However, low-yield genotypes coupled with inappropriate harvest times lead to the country's low average yield. Therefore, this study aimed to evaluate the agron... ... |
 Author(s): SANTOS, L. M.; FERRAZ, G. A. e S.; CARVALHO, M. A. de F.; VILELA, M. S.; ESTIMA, P. H. O. Coffee is an agricultural commodity with global commercial importance capable of impacting the production chain. The quantification of defoliation at harvest is important for monitoring crop yield bec... ... |
 Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. The use of cassava genotypes low-yield coupled with inappropriate harvest times lead to the country?s low average yield. This study aimed to evaluate the agronomic characteristics of cassava genotypes... ... |
 Author(s): VERDIN FILHO, A. C.; VOLPI, P. S.; RODRIGUES, W. N.; COLODETTI, T. V.; MAURI, A. L.; FERRÃO, R. G.; FONSECA, A. F. A. da; FERRAO, M. A. G.; MARTINS, L. D.; BRINATE, S. V. B.; TOMAZ, M. A.; COMÉRIO, M.; ANDRADE JUNIOR, S. de; PINHEIRO, C. A. In search to maintain the coffee quality, the period of time for which the coffee is kept in the plantation afterharvest (waiting transportation for the processing site) is one of the several factors... ... |
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