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Are Brazil nut populations threatened by fruit harvest? Harvest of Brazil nuts from the large, iconic tree Bertholletia excelsa generates substantial income for smallholders, providing a strong incentive to conserve the mature forests where it grows. Altho... ... Repository: BDPA Publication year: 2018
Harvest anticipation, yield and economic feasibility of wheat by application of non-selective herbicides. The present work aims to evaluate the possibility of anticipating the wheat harvest by the application of non-selective herbicides in the pre-harvest conditions, thereby providing productive and econo... ... Repository: BDPA Publication year: 2021
The permanence in the plantation after harvest damages physical characteristics of conilon coffee grains. Author(s): FONSECA, A. F. A. da; FERRAO, M. A. G. The permanence of harvested fruits in the plantation can cause irreversible damage to Conilon coffee quality, possibly increasing the overall number of defects, causing losses to crop yield and changi... ... Repository: BDPA Publication year: 2018
Herbicides doses in the defoliation of common bean to anticipate mechanized harvesting. Author(s): SILVA, J. G. da; NASCENTE, A. S.; SARMENTO, P. H. L. Background: The use of desiccant herbicides can allow the anticipation of common bean harvesting by providing a reduction in the humidity of plants and grains. Objective: Determine the effect of doses... ... Repository: BDPA Publication year: 2021
Preliminary study on the potential use of RPA images to quantify the influence of the defoliation after coffee harvesting to its yield. Author(s): CARVALHO, M. A. de F. Coffee is an agricultural commodity with global commercial importance capable of impacting the production chain. The quantification of defoliation at harvest is important for monitoring crop yield bec... ... Repository: BDPA Publication year: 2023
Effect of harvesting times on agronomic characteristics of industrial cassava genotypes. Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. Cassava is widely cultivated in Brazil. However, low-yield genotypes coupled with inappropriate harvest times lead to the country's low average yield. Therefore, this study aimed to evaluate the agron... ... Repository: BDPA Publication year: 2018
Effect of harvesting times on agronomic characteristics of industrial cassava genotypes. Author(s): LESSA, L. S.; LEDO, C. A. da S.; SANTOS, V. da S. The use of cassava genotypes low-yield coupled with inappropriate harvest times lead to the country?s low average yield. This study aimed to evaluate the agronomic characteristics of cassava genotypes... ... Repository: BDPA Publication year: 2019
Effects of harvest residue layers on sugarcane growth and yield. Repository: BDPA Publication year: 2012
The beverage quality of Conilon coffee that is kept in the field after harvesting: quantifying daily losses. Author(s): FONSECA, A. F. A. da; FERRAO, M. A. G. In search to maintain the coffee quality, the period of time for which the coffee is kept in the plantation afterharvest (waiting transportation for the processing site) is one of the several factors... ... Repository: BDPA Publication year: 2016
Inheritance of harvest index in common bean. Author(s): ABREU, A. de F. B. The aim of this study was to verify if the harvest index (HI) of common bean is higher in modern lines, to verify if its estimate varies with the cycle of the plant and environmental conditions, and t... ... Repository: BDPA Publication year: 2018

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