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Role of hydrophobicity in protein evolution. Author(s): LEITE, V.; SILVA, R.; YAMAGISHI, M.; CHAHINE, J. Effect of mutations on the stability of proteins is a crucial issue in protein evolution. Such effects depend strongly on the overall hydrophobic protein character. In a recent work we suggested two s... ... Repository: BDPA Publication year: 2010
Synthesis and characterization of hydrophobically modified Xylans. Author(s): CHENG, H. N.; BISWAS, A.; KIM, S.; ALVES, C. R.; FURTADO, R. F. Repository: BDPA Publication year: 2021
Hydrophobic edible films made up of tomato cutin and pectin. Author(s): MANRICH, A.; MOREIRA, F. K. V.; OTONI, C. G.; LOREVICE, M. V.; MARTINS, M. A.; MATTOSO, L. H. C. Repository: BDPA Publication year: 2017
Scalable production of hydrophobic starch/beeswax films by continuous solution casting. Author(s): LUCHESI, B. R.; MOREIRA, F. K. V.; MARCONCINI, J. M. Abstract Starch is an appealing natural polymer for the scaled-up production of biodegradable plastics. However, the low water resistance of starch has made its broad applicability largely doubted. In... ... Repository: BDPA Publication year: 2023
Evaluation of cotton fabrics hydrophobization by functionalized silica nanoparticles. Author(s): QUISPE, O. C.; SANTOS, L. C.; SCIENA, C. R.; MENDES, A. C.; MORAIS, J. P. S.; RIBEIRO, C.; PARIS, E. C. Repository: BDPA Publication year: 2015
Hydrophobic modification of agro-based polymers: a selected review. Author(s): CHENG, H. N.; BISWAS, A.; FURTADO, R. F.; ALVES, C. A. Repository: BDPA Publication year: 2023
Hydrophobic modification of cashew gum with alkenyl succinic anhydride. Author(s): BISWAS, A.; CHENG, H. N.; KIM, S.; ALVES, C. R.; FURTADO, R. F. Repository: BDPA Publication year: 2020
Hydrophobicity of an entisol under loblolly pine (pinus taeda) plantation. Author(s): MAIA, C. M. B. F.; FUKAMACHI, C. R. B.; CAMBRONERO, Y. C.; DEDECEK, R. A.; MANGRICH, A. S.; NARIMOTO, K. M.; MILORI, D. M. B. P.; SIMOES, M. L. Repository: BDPA Publication year: 2010
Protein hydrophobic dressing on seeds aiming at the delay of undesirable germination. Author(s): ASSIS, O. B. G. de; LEONI, A. M. Repository: BDPA Publication year: 2009
Novel Approach for Improving Papaya Fruit Storage with Carnauba Wax Nanoemulsion in Combination with Syzigium aromaticum and Mentha spicata Essential Oils. Author(s): OLIVEIRA FILHO, J. G. de; DUARTE, L. G. R.; SILVA, Y. B. B.; MILAN, E. P.; SANTOS, H. V.; MOURA, T. C.; BANDINI, V. P.; VITOLANO, L. E. S.; NOBRE, J. J. C.; MOREIRA, C. T.; MITSUYUKI, M. C.; BOGUSZ JUNIOR, S.; FERREIRA, M. D. Application of hydrophobic coatings, such as carnauba wax nanoemulsions, combined with natural antimicrobials, has been demonstrated to be an effective solution in extending the shelf life of fruits.... ... Repository: BDPA Publication year: 2023

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