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Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability. Author(s): PROCOPIO, F. R.; BREXÓ, R.P.; VITOLANO, L. E. S.; MARTINS, M. E. da M.; ASTOLFO, M. E. de A.; BOGUSZ JUNIOR, S.; FERREIRA, M. D. Abstract Essential oils (EOs) are volatile compounds that may have antimicrobial and antioxidant properties. Despite their potential application, low water solubility and chemical instability are limi... ... Repository: BDPA Publication year: 2025
Orange essential oil inclusion compleX with B-cyclodextrin. Author(s): KRINGEL, D. H.; ANTUNES, M. D.; COLUSSI, R.; DIAS, A. R. G.; ZAVAREZE, E. R.; OLIVEIRA, R. P. de Cyclodextrins due to its structure composed of internal cavities hydrophobic and essentially hydrophilic extremities has the ability to form inclusion complexes with various substances. Thus, the obje... ... Repository: BDPA Publication year: 2016
Effect of inclusion or non-inclusion of short lactations and cow and/or dam genetic group on genetic evaluation of Girolando dairy cattle. Author(s): CANAZA-CAYO, A. W.; SILVA, M. V. G. B.; COBUCI, J. A.; MARTINS, M. F.; LOPES, P. S. The objective of this study was to evaluate the effects of inclusion or non-inclusion of short lactations and cow (CGG) and/or dam (DGG) genetic group on the genetic evaluation of 305-day milk yield (... ... Repository: BDPA Publication year: 2016
Production, Characterization, and Stability of Orange or Eucalyptus Essential Oil/b-Cyclodextrin Inclusion Complex. Author(s): KRINGEL, D. H.; ANTUNES, M. D.; KLEIN, F.; CRIZEL, R. L.; WAGNER, R.; OLIVEIRA, R. P. de; DIAS, A. R. G.; ZAVAREZE, E. da R. Repository: BDPA Publication year: 2017
Productive inclusion in the perspectives of the members of the Fishery Sector Chamber of Tocantins. Author(s): SOUSA, D. N. de; COSTA, A. C. da This article examines the concept of productive inclusion in the perspectives of the members of the Fishery Sector Chamber of Tocantins (CSP/TO). The research involved the collection of official secon... ... Repository: BDPA Publication year: 2024
Public food policies: the contribution of government procurement to the productive inclusion of family farmers in the State of Tocantins. Author(s): SOUSA, D. N. de; BERALDO, K. A. The aim of this study was to analyze the contribution of Government Procurement to the productive inclusion of family farmers in the context of the state of Tocantins. With a quantitative and qualitat... ... Repository: BDPA Publication year: 2023
Inclusion of Yerba Mate (Ilex paraguariensis) extract in the diet of growing lambs: effects on blood parameters, animal performance, and carcass traits . Author(s): LOBO, R. R.; VINCENZI, R.; ROJAS-MORENO, D. A.; LOBO, A. A. G.; SILVA, C. M. da; BENETEL JUNIOR, V.; GHUSSN, L. R.; MUFALO, V. C.; BERNDT, A.; GALLO, S. B.; PINHEIRO, R. S. B.; BUENO, I. C. da S.; FACIOLA, A. P. This study aimed to evaluate levels of yerba mate (Ilex paraguariensis) extract (YME), as a feed additive in the diets of growing lambs on serum biochemical parameters and hematological indices, anima... ... Repository: BDPA Publication year: 2020
Effect of inclusion of perennial soybean (Neonotonia wightii) on the chemical composition and in vitro dry matter digestibility of elephant grass silage. Author(s): ALMEIDA, J. C. C.; GOMES, R. S.; AZEVEDO, F. H. V.; ABREU, J. B. R.; CARNEIRO, J. da C.; RIBEIRO, E. T. The elephant grass is a forage specie of great importance in ruminant feeding, ease of deployment, adaptation and management, as well as high productivity, a disadvantage of the elephant grass is thei... ... Repository: BDPA Publication year: 2011
Fermentation profile, aerobic stability, and chemical and mineral composition of Cactus pear silages with different inclusion levels of Gliricidia hay. Author(s): SÁ, M. K. N. de; ANDRADE, A. P. de; ARAUJO, G. G. L. de; MAGALHÃES, A. L. R.; ARAÚJO, C. de A.; VALENÇA, R. de L.; MACEDO, A. de; OLIVEIRA, A. R. da S.; ZANINE, A. de M.; FERREIRA, D. de J.; NEGRÃO, F. de M.; SILVA, T. G. F. da; CAMPOS, F. S.; GOIS, G. C. Cactus pear is used in large proportions in diets for small ruminants in semiarid regions. However, its exclusive use is not recommended due to the low fiber and crude protein content and the high wat... ... Repository: BDPA Publication year: 2024
Effect of dietary soybean oil inclusion on liver-related transcription factors in a pig model for metabolic diseases. Author(s): FANALLI, S. L.; SILVA, B. P. M. DA; GOMES, J. D.; CICONELLO, F. N.; ALMEIDA, V. V. DE; FREITAS, F. A. O.; MOREIRA, G. C. M.; VIGNATO, B. S.; AFONSO, J.; REECY, J.; KOLTES, J.; KOLTES, D.; REGITANO, L. C. de A.; BAILEIRO, J. C. DE C.; FREITAS, L.; COUTINHO, L. L.; FUKUMASU, H.; ALENCAR, S. M. DE; LUCHIARI FILHO, A.; CESAR, A. S. M. Dietary fatty acids (FA) are components of the lipids, which contribute to membrane structure, energy input, and biological functions related to cellular signaling and transcriptome regulation. Howeve... ... Repository: BDPA Publication year: 2022

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