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Author(s): TORREZAN, R.; ROCHA, J. E. D.; MENEZES, C. E. G.; ALBIERI, R. C.; SILVA, R. S. M. da Over the last few years several initiatives have been undertaken in Brazil and worldwide for the popularization of science, especially by research institutions and interactive museums that have sought... ... |
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Author(s): HALLERMAN, E. M.; BREDLAU, J. P.; CAMARGO, L. S. de A.; DAGLI, M. L. Z.; KAREMBU, M.; NGURE, G.; ROMERO-ALDEMITA, R.; ROCHA-SALAVARRIETA, P. J.; TIZARD, M.; WALTON, M.; WRAY-CAHEN, D. Traditional breeding techniques, applied incrementally over thousands of years, have yielded huge benefits in the characteristics of agricultural animals. This is a result of significant, measurable c... ... |
Author(s): TORREZAN, R.; ROCHA, J. E. D.; BARRETO, M. V. de S.; OLIVEIRA, J. A.; ALBIERI, R. C.; SILVA, F. T. The ignorance on concepts and practices in Food Science and Technology (FS&T) and the lack of specialized staff in agricultural educational institutions are factors that limit the interest of future t... ... |
Author(s): DAMASCO, G.; VICENTINI, A.; CASTILHO, C. V. de; PIMENTEL, T. P.; NASCIMENTO, H. E. M.
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Author(s): MAIO, A. M. D. de; SOARES, M. V. C. Na tentativa de estabelecer relacionamentos com determinados públicos de interesse, a Embrapa Pantanal, em Corumbá-MS, desenvolveu, entre 2010 e 2012, um projeto de comunicação organizacional que apro... ... |
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Author(s): GRACIA, C.; LIMA, B.; ALMEIDA, A.; MARQUES, W.; RESENDE, M. D. V. de; VENCOVSKY, R.; GRATTAPAGLIA, D.
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