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Educação alimentar e nutricional para o estímulo do consumo de pescados por escolares: relato de experiência. A escola é indiscutivelmente o melhor agente para promover a educação alimentar, uma vez que é na infância e na adolescência que se fixam atitudes e práticas alimentares difíceis de modificar na idade... ... Repository: BDPA Publication year: 2018
Aqueous extraction methods influence on the total phenolic and flavonoid contents and antioxidant capacity of carqueja infusions. Repository: BDPA Publication year: 2017
Comparison of different staining methods for coffee proteomic analysis. Proteomic methods, such as bidimensional electrophoresis (2-DE) and mass spectrometry, have been extensively used for the study of protein differential expression in several plants including Arabidops... ... Repository: BDPA Publication year: 2007
Development and validation of analytical method for chlorpyrifos determination in biobeds. Repository: BDPA Publication year: 2015
Evaluation of QuEChERS method for analysis of cypermethrin residue in cow s milk. The presence of veterinary drug residues in food, especially of pesticides used for cattle disease control, can affect public health and international trading of food products if maximum residue level... ... Repository: BDPA Publication year: 2009
Educação alimentar e nutricional como estratégia para aumento do consumo de proteínas em escolares. A Educação Alimentar e Nutricional (EAN) tem por finalidade contribuir para a promoção e a proteção da saúde por meio de uma alimentação adequada e saudável. É durante o período escolar que a populaçã... ... Repository: BDPA Publication year: 2020
Genetic parameters for longevity measures in Brazilian Holstein cattle using linear and threshold models. The aim in this study was to estimate variance components and heritability of different longevity measures related to productive life and survival at a specified age, using linear and threshold models... ... Repository: BDPA Publication year: 2014
Chemical speciation of hexavalent chromium in organic fertilizer by LC-ICP-MS and spectrophotometry. Normative Instruction n. 7 of 04/12/2016 of the Ministry of Agriculture, Livestock and Food Supply (MAPA) defines the maximum values of contaminants allowed in organic fertilizers and soil conditioner... ... Repository: BDPA Publication year: 2023
The Brazilian beef cattle supply chain in the next decades. Repository: BDPA Publication year: 2021
Ultrasound-assisted extraction of plyphenols from vegetable residues. Repository: BDPA Publication year: 2019

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