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Evaluation of mineral content in maize under flooding. Author(s): FERREIRA, J. L.; COELHO, C. H. M.; MAGALHAES, P. C.; SANTÁNA, G. C.; BORÉM, A. This study examined the effects of plant mineral content on different cycles of recurrent selection of the flood-tolerant, open-pollinated maize variety BRS 4154 - "Saracura", under soil flooding. Exp... ... Repository: BDPA Publication year: 2008
Multivariate characterization of bean varieties according to yield production, mineral and phenolic contents. Author(s): SANTOS, S. C.; FERRI, P. H.; SANTOS, M. R.; FARIA, L. C.; OLIVEIRA, I. P. de; THUNG, M. D. T. The contents of mineral nutrients (Fe, Ca, Cu, Mn, Mg, and Zn) and phenolic compounds (total phenols and tannins) of sixteen bean cultivars grown under controlled conditions have been quantified. Data... ... Repository: BDPA Publication year: 2010
Isoflavone and mineral content in conventional and transgenic soybean cultivars. Author(s): COSTA, G. R.; SILVA, N. de O. C. e; MANDARINO, J. M. G.; LEITE, R. S.; GUIMARÃES, N. C. C.; JUNQUEIRA, R. G.; LABANCA, R. A. The objective of this study was to evaluate the differences in composition among six brands of conventional soybean and six genetically modified cultivars (GM). We focused on the isoflavones profile a... ... Repository: BDPA Publication year: 2015
Repressive epigenetic mechanisms, such as the H3K27me3 histone modification, were predicted to affect muscle gene expression and its mineral content in Nelore cattle. Author(s): AFONSO, J.; SHIM, W. J.; BODEN, M.; FORTES, M. R. S.; DINIZ, W. J. da S.; LIMA, A. O. de; ROCHA, M. I. P.; CARDOSO, T. F.; BRUSCADIN, J. J.; GROMBONI, C. F.; NOGUEIRA, A. R. A.; MOURÃO, G. B.; ZERLOTINI NETO, A.; COUTINHO, L. L.; REGITANO, L. C. de A. Abstract. Epigenetic repression has been linked to the regulation of different cell states. In this study, we focus on the influence of this repression, mainly by H3K27me3, over gene expression in mus... ... Repository: BDPA Publication year: 2023
Mineral content, phenolic compounds and bioactive amines of cheese bread enriched with cowpea. Author(s): CAVALCANTE, R. B. M.; MORGANO, M. A.; GLÓRIA, M. B. A.; ROCHA, M. de M.; ARAÚJO, M. A. da M.; MOREIRA-ARAÚJO, R. S. dos R. Cheese bread presents great acceptance and market expansion. Due to the lack of standardization in its manufacturing, various ingredients can be added. It was aimed to determine the content of mineral... ... Repository: BDPA Publication year: 2019
Mineral content and antioxidant compounds in strawberry fruit submitted to drough stress. Author(s): PERIN, E. C.; MESSIAS, R. da S.; GALLI, V.; BOROWSKI, J. M.; SOUZA, E. R. de; AVILA, L. O. de; BAMBERG, A. L.; ROMBALDI, C. V. Due mainly to the taste and appearance, the strawberry stands out in relation to the other fruits. and for the presence of antioxidant compounds. However, little attention has been devoted to the impa... ... Repository: BDPA Publication year: 2019
Genetic variability for protein and minerals content in common bean lines (Phaseolus vulgaris L.). Author(s): SILVA, C. A.; ABREU, A. de F. B.; RAMALHO, M. A. P.; CORREA, A. D.; MAIA, L. G. S. This study has as objective to evaluate the genetic variability for protein and minerals content of 100 common beans lines belonging to germplasm bank at Universidade Federal de Lavras (UFLA). Repository: BDPA Publication year: 2010
Mineral content of young leaves of yerba mate. Author(s): BASTOS, M. C.; REISSMANN, C. B.; KESEKER, J. F.; PAULETTI, V.; GAIAD, S.; STURION, J. A. A Erva-mate é muito usada para produção de bebidas para consumo humano. Na primavera, a planta desenvolve folhas jovens que podem representar um novo nicho de mercado na indústria de erva-mate; este p... ... Repository: BDPA Publication year: 2014
Post bloom spraying apple trees with prohexadione-calcium and gibberellic acid affects vegetative growth, fruit mineral content and bitter pit incidence. Author(s): AMARANTE, C.; SILVEIRA, J. P. G.; STEFFENS, C. A.; DENARDI, V.; FREITAS, S. T. de; KATSURAYAMA, J. M. This study was carried out to assess the effects of post bloom orchard spraying with ProCa and gibberellic acid (GA3) on vegetative growth, fruit mineral content and BP incidence. Repository: BDPA Publication year: 2017
The addition of concentrated cold-pressed guabiroba juice to yogurts: effects on the physicochemical analyses, antioxidant activity, carotenoid content, total phenolic compounds, and mineral profile. Author(s): PRESTES, A. A.; ANDRADE, D. R. M.; CANELLA, M. H. M.; HAAS, I. C. da S.; HELM, C. V.; GOIS, J. S. de; BLOCK, J. M.; WANDERLEY, B. R. da S. M.; AMBONI, R. D. de M. C.; CRUZ, A. G. da; PIMENTEL, T. C.; PRUDENCIO, E. S. Cold-pressed guabiroba juice was subjected to block freeze concentration. The best process efficiency (PE) was obtained for the first stage of freeze concentration compared to the second stage (C2; 57... ... Repository: BDPA Publication year: 2024

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