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Use of mixture design to improve a tropical mixed fruit nectar. Author(s): SOUSA, P. H. M. de; RAMOS, A. M.; BRITO, E. S. de; MAIA, G. A.; AZEREDO, H. M. C. de; PRADO, G. M. do; GONZAGA, M. L. da C. Repository: BDPA Publication year: 2014
Use of an experimental design for optimizing the formulation of a clarified fruit juice mixture. Author(s): NASCIMENTO, R. M.; ROSA, L. O. L.; FREITAS, D. G. C.; MATTIETTO, R. A.; MATTA, V. M. Repository: BDPA Publication year: 2012
Statistical mixture design as strategy to recover antioxidant compounds from grape seeds by enzymatic hydrolyses. Author(s): OLIVEIRA, A. H.; SOUZA, S. O. de; GOTTSCHALK, L. M. F.; TONON, R. V.; CABRAL, L. M. C.; CASTRO, R. J. S. de Repository: BDPA Publication year: 2019
Alginate/guacamole edible films as moisture barrier layers in multicomponent foods. Author(s): MATOS, M. C. de; MEDEIROS, J. A. de; SANTOS, L. B.; AZEREDO, H. M. C. de In multicomponent foods having both moist and dry components (e.g., pizzas and tacos), moisture migration between components causes undesirable texture changes (e.g., loss of crispiness of the dry com... ... Repository: BDPA Publication year: 2023
Multivariate optimization and comparison between conventional extraction (CE) and ultrasonic-assisted extraction (UAE) of carotenoid extraction from cashew apple. Author(s): COELHO, T. L. S.; SILVA, D. S. N.; SANTOS JUNIOR, J. M. DOS; DANTAS, C.; NOGUEIRA, A. R. de A.; LOPES JÚNIOR, C. A.; VIEIRA, E. C. Carotenoids are an essential component of cashew and can be used in pharmaceuticals, cosmetics, natural pigment, food additives, among other applications. The present work focuses on optimizing and co... ... Repository: BDPA Publication year: 2022
Influence of nitrogen sources on the enzymatic activity and grown by Lentinula edodes in biomass Eucalyptus benthamii. Author(s): PEDRI, Z. C.; LOZANO, L. M. S.; HERMANN, K. L.; HELM, C. V.; PERALTA, R. M.; TAVARES, L. B. B. Lignocelulose é o componente mais abundante do meio ambiente e recurso orgânico renovável no solo. Alguns fungos filamentosos têm desenvolvido a habilidade de degradar e utilizar celulose, hemicelulos... ... Repository: BDPA Publication year: 2015
Two-stage inference in experimental design using DEA: an application to intercropping and evidence from randomization theory. Author(s): GOMES, E. G.; SOUZA, G. da S. e; VIVALDI, L. J. In this article we propose the use of Data Envelopment Analysis (DEA) measures of efficiency, under constant returns to scale and input equal to unity, in the analysis of multidimensional nonnegative... ... Repository: BDPA Publication year: 2008
Design responsivo do sistema Agritempo para multidispositivos. Author(s): BARROSO, T. de O.; ROMANI, L. A. S. Desta forma, este artigo apresenta o processo e as alterações realizadas no design da nova versão do Agritempo a fim de melhorar continuamente a experiência do usuário em novos dispositivos, resoluçõe... ... Repository: BDPA Publication year: 2014
Processo de design de interfaces para aplicativos agrícolas em dispositivos móveis. Author(s): MIZUNO, K.; ROMANI, L. A. S. Repository: BDPA Publication year: 2013
Methods of pruning and thinning in a flooded camu-camu plot. Author(s): DURAND-VALENCIA, J.; PINEDO-PANDURO, M.; PAREDES-DAVILA, E.; ZUMBA-LOPEZ, C.; ROMERO-VILLACREZ, L.; BARDALES-LOZANO, R. M.; TORRES, D. del C.; CHAGAS, E. A.; MELO, V. F. Repository: BDPA Publication year: 2018

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