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 Author(s): RESENDE, O.; AFONSO JUNIOR, P. C.; CORRÊA, P. C.; SIQUEIRA, V. C. Avaliar a qualidade do café conilon (Coffea Canephora Pierre) depois da secagem em terreiro híbrido e de concreto, processado por via seca para as condições climáticas do Estado de Rondônia, foi o pri... ... |
 Moisture sorption isotherms and isosteric heat of sorption of coffee in different processing levels. Author(s): CORRÊA, P. C.; GONELI, A. L. D.; AFONSO JUNIOR, P. C.; OLIVEIRA, G. H. H. de; VALENTE, D. S. M. The desorption isotherms and thermodynamic properties of coffee from different processing stages were obtained during the drying process of this product. The isotherms were determined by a static grav... ... |
 Author(s): BOTELHO, F. M.; HOSCHER, R. H.; HAUTH, M. R.; BOTELHO, S. de C. C. Objetivou-se, com o presente trabalho, ajustar diferentes modelos matemáticos aos dados experimentais da secagem de grãos de quatro variedades de soja, selecionando aquele que melhor descreve as curva... ... |
 Author(s): OLIVEIRA, C. F. de; RECH, K. S.; MOURA, P. F.; OLIVEIRA, C. da S. P. de; HIROTA, B. C. K.; BETIM, F. C. M.; BALBI, M. E.; ZANIN, S. M. W.; DIAS, J. de F. G.; MIGUEL, O. G.; AUER, C. G.; MIGUEL, M. D. Bjerkandera adusta, a globally distributed fungus, is commonly used in the nutritional practices of the East Asian population. In this study, we evaluated the nutritional composition of the lyophilize... ... |
 Author(s): LIMA, E. de S.; SOUZA, Z. M. de; OLIVEIRA, S. R. de M.; MONTANARI, R.; FARHATE, C. V. V. Eucalyptus (Eucalyptus urograndis) production has significantly advanced over the past few years in Brazil, especially with regard to acreage and productivity. Machine learning has made significant ad... ... |
 Author(s): AMABILE, R. F.; PEREIRA, V. C.; FERNANDES, F. D.; CARVALHO, C. G. P. de; RIBEIRO JUNIOR, W. Q.; SAYD, R. M.
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 Author(s): MARTINS, A. O.; CAMPOSTRINI, E.; MAGALHAES, P. C.; GUIMARAES, L. J. M.; DURAES, F. O. M.; MARRIEL, I. E.; NETTO, A. T. The purpose ofthis study was to evaluate the nitrogen-use efficiency of 15 corn hybrids in different environments. The experiment was conducted at the research station Embrapa Milho e Sorgo, in enviro... ... |
 Author(s): SMIDERLE, O. J.; SOUZA, A. G.; PEDROZO, C. A.; LIMA, C. G. B. This study assessed the effect of different substrates and addition of nutrient solution on the production of Pochota fendleri seedlings, leaf contents of macro and micronutrients and chlorophyll a an... ... |
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