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The KCNJ11 (potassium inwardly-rectifying channel, subfamily J, member 11) gene is located in BTA15, near a quantitative trait loci for meat tenderness. In this study, single nucleotide polymorphisms... ...

Repository: BDPA     Publication year: 2012

The ASAP1 gene is located in a QTL region for meat production traits and to access the role of the ASAP1 gene, the association between a SNP in this gene and production traits in beef cattle was studi... ...

Repository: BDPA     Publication year: 2012

Protein-energy supplementation of beef cows has been scarcely applied in Brazil. However, the use of ruminant fermentation modulating additives has become a viable alternative in the Supplementation o... ...

Repository: BDPA     Publication year: 2017

Nelore is the most economically important cattle breed in Brazil, and the use of genetically improved animals has contributed to increase beef production efficiency. The Brazilian beef feedlot industr... ...

Repository: BDPA     Publication year: 2017

Evolutionary history leads to genome changes over time, especially for species that have experienced intense selective pressures over a short period. Here, we investigated the genomic evolution of Bos... ...

Repository: BDPA     Publication year: 2022

The objective of this study was to determine breed additive and heterosis effects on growth curves, total milk yield (TMY), calf weaning weight (WW), predicted energy intake (EI), and cow efficiency (... ...

Repository: BDPA     Publication year: 2019

Mineral content affects the biological processes underlying beef quality. Muscle mineral concentration depends not only on intake-outtake balance and muscle type, but also on age, environment, breed,... ...

Repository: BDPA     Publication year: 2019

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