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Author(s): YOKOYAMA, A. H.; ZUCARELI, C.; COELHO, A. E.; NOGUEIRA, M. A.; FRANCHINI, J. C.; DEBIASI, H.; BALBINOT JUNIOR, A. A.

Repository: BDPA     Publication year: 2022

Author(s): FREIRIA, G. H.; LIMA, W. F.; LEITE, R. S.; MANDARINO, J. M. G.; SILVA, J. B. da; PRETE, C. E. C.

ABSTRACT. The objective of this study was to investigate the effect of different sowing dates on the yield, 100-grain weight, oil, protein and isoflavone contents of food-type soybean breeding lines U... ...

Repository: BDPA     Publication year: 2016

Author(s): WERNER, F.; BALBINOT JUNIOR, A. A.; FRANCHINI, J. C.; DEBIASI, H.; FERREIRA, A. S.; AGUIAR E SILVA, M. A.; MANDARINO, J. M. G.; PASSOS, J. N. N.

Repository: BDPA     Publication year: 2018

Author(s): GOMES, T. G.; FONSECA, F. C. de A.; ALVES, G. S. C.; SIQUEIRA, F. G. de; MILLER, R. N. G.

Jatropha curcas is an oilseed crop with biorefinery applications. Whilst cake generated following oil extraction offers potential as a protein source for animal feed, inactivation of toxic phorbol est... ...

Repository: BDPA     Publication year: 2023

Author(s): LACERDA, A. L. M.; DUSI, D. M. de A.; ALVES, E. R.; RODRIGUES, J. C. M.; GOMES, A. C. M. M.; CARNEIRO, V. T. de C.

Brachiaria brizantha is a forage grass of the Poaceae family. Introduced from Africa, it is largely used for beef cattle production in Brazil. Brachiaria reproduces sexually or asexually by apomixis,... ...

Repository: BDPA     Publication year: 2013

Author(s): RECH FILHO, E. L.; VIANNA, G. R.; MURAD, A. M.; CUNHA, N.; LACORTE, C. C.; ARAUJO, A. C. G. de; BRIGIDO, M.; MICHAEL, W.; FONTES, A.; BARRY, O.; ANDREW, S.; OTAVIA, C.

Repository: BDPA     Publication year: 2014

Author(s): MELO, R. C.; MAZONI, I.; NESHICH, G.; SANTORO, M. M.; MEIRA JÚNIOR, W.

Short Abstract: TopSiMap (Topological Similarity Map) is and interactive tool which is part of the Star Sting Suite (http://sms.cbi.cnptia.embrapa.br/SMS).As contacts pattern is very conserved in each... ...

Repository: BDPA     Publication year: 2006

Author(s): SOUZA, C. J. H.; MELO, E. O.; MORAES, J. C. F.; BAIRD, D. T.

Repository: BDPA     Publication year: 2007

Author(s): CORDEIRO, C. S.; CARDOSO, D. R.; CAVALLINI, D. C. U.; NASSU, R. T.

Whey from bovine milk has mainly B-lactoglobulin (B-L) and α-lactoalbumin (α-L) proteins in its composition, being a food with elevated nutritional value.

Repository: BDPA     Publication year: 2022

Author(s): BOSSU, C. M.; GIGLIOTI, R.; OLIVEIRA, M. C. de S.; OLIVEIRA, P. V. DE; NOGUEIRA, A. R. de A.

A screening method for zinc levels in different milk samples (raw cow, raw sheep, UHT cow, UHT goat and soybean milk base) was performed to establish the Zn levels' differences in protein samples. The... ...

Repository: BDPA     Publication year: 2021

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